Baguettes

Packaged product Brot und Backwaren Sinnack

Baguettes contains 249 kcal per 100 g. A Serving, 150 g (150 g) provides about 374 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (254 kcal per 100 g).

100 g provides 72 % of the Daily Value for Mangan, 68 % of the Daily Value for Thiamin (B1) and 25 % of the Daily Value for Kupfer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguettes by Sinnack, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
249kcal per 100 g
8,7 gprotein
50 gcarbohydrates
1 gfat
374kcal in Serving, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 249 kcal
Total fat L 1 g 1 %
Saturated fat L 0,5 g 3 %
Cholesterol L 0,019 mg 0 %
Sodium L 520 mg 23 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 0 g 0 %
Total sugars L 3,1 g
Added sugars L 0,65 g 1 %
Protein L 8,7 g 17 %
Vitamin A L 0,57 µg0,1 %
Vitamin C L 0,2 mg0,2 %
Vitamin D L 0,1 µg0,5 %
Vitamin E L 0,58 mg4 %
Thiamin (B1) L 0,82 mg68 %
Riboflavin (B2) L 0,058 mg4 %
Niacin (B3) L 1 mg6 %
Pantothensäure (B5) L 0,63 mg13 %
Vitamin B6 L 0,13 mg8 %
Folat (B9) L 56,4 µg14 %
Vitamin B12 L 0,018 µg0,8 %
Calcium L 28 mg2 %
Eisen L 1,8 mg10 %
Magnesium L 61,6 mg15 %
Phosphor L 220 mg18 %
Kalium L 297 mg6 %
Zink L 1,8 mg17 %
Kupfer L 0,23 mg25 %
Mangan L 1,7 mg72 %
Selen L 8 µg14 %
Iodin L 19,9 µg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %249kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan72 %Thiamin (B1)68 %Kupfer25 %Phosphor18 %Zink17 %Magnesium15 %Selen14 %Folat (B9)14 %Iodin13 %Pantothensäure (B5)13 %

Nutritional insights

  • Protein8,7 gabove the median for Brot und Backwaren (median 8,3 g)
  • Fiber0 gin the lowest quarter of Brot und Backwaren (median 3,1 g)
  • Sugars3,1 gabove the median for Brot und Backwaren (median 2,8 g)
  • Fat1 gin the lowest quarter of Brot und Backwaren (median 1,3 g)
  • Saturated fat0,5 gabove the median for Brot und Backwaren (median 0,3 g)
  • Sodium520 mgabove the median for Brot und Backwaren (median 480 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water25,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L43,5 g
Carotenoids (1)
Beta-Carotin L3,8 µg
Other components (2)
Wasser L25,5 g
Alkohol L0 g

Product details

Brand
Sinnack
Barcode
4009097021413
Quantity
300g
Label serving
150 g
Category
Vorgebackenes Brot
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé (73%), eau, levure, sel iodé (sel, iodate de potassium), dextrose, correcteur d'acidité: acétate de sodium.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHefeSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baguettes?

100 g of Baguettes has 249 kcal. Serving, 150 g (150 g): about 374 kcal.

How much protein is in Baguettes?

Baguettes contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 13,1 g in Serving, 150 g (150 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8,3 g).

How many carbs are in Baguettes?

Baguettes has 50 g of total carbohydrates per 100 g, including 0 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguettes?

Baguettes contains 1 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Baguettes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (72 % DV), Thiamin (B1) (68 % DV), Kupfer (25 % DV), Phosphor (18 % DV) and Zink (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baguettes?

100 g contains 520 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4009097021413. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.