Aufbackbrötchen

Packaged product Brot und Backwaren Gut & Günstig

Aufbackbrötchen contains 248 kcal per 100 g. A Serving, 75 g (75 g) provides about 186 kcal.

Roughly 82 % of its calories come from carbohydrates, with 14 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (244 kcal per 100 g).

100 g provides 68 % of the Daily Value for Mangan, 65 % of the Daily Value for Thiamin (B1) and 29 % of the Daily Value for Iodin.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aufbackbrötchen by Gut & Günstig, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
248kcal per 100 g
8,7 gprotein
49,9 gcarbohydrates
1,1 gfat
186kcal in Serving, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 248 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,53 g 3 %
Cholesterol L 0,018 mg 0 %
Sodium L 393 mg 17 %
Total carbohydrates L 49,9 g 18 %
Dietary fiber L 5,8 g 21 %
Total sugars L 3,1 g
Added sugars L 1,9 g 4 %
Protein L 8,7 g 17 %
Vitamin A L 0,55 µg0,1 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0,096 µg0,5 %
Vitamin E L 0,55 mg4 %
Thiamin (B1) L 0,79 mg65 %
Riboflavin (B2) L 0,056 mg4 %
Niacin (B3) L 1 mg6 %
Pantothensäure (B5) L 0,6 mg12 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 54,1 µg14 %
Vitamin B12 L 0,018 µg0,7 %
Calcium L 27,1 mg2 %
Eisen L 1,7 mg10 %
Magnesium L 58,1 mg14 %
Phosphor L 208 mg17 %
Kalium L 281 mg6 %
Zink L 1,7 mg16 %
Kupfer L 0,22 mg24 %
Mangan L 1,6 mg68 %
Selen L 7,6 µg14 %
Iodin L 43,6 µg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 82 %Fat: 4 %248kcal / 100 g
  • Protein 14 %
  • Carbohydrates 82 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan68 %Thiamin (B1)65 %Iodin29 %Kupfer24 %Phosphor17 %Zink16 %Magnesium14 %Selen14 %Folat (B9)14 %Pantothensäure (B5)12 %

Nutritional insights

  • Protein8,7 gabove the median for Brot und Backwaren (median 7,9 g)
  • Fiber5,8 gabove the median for Brot und Backwaren (median 5 g)
  • Sugars3,1 gbelow the median for Brot und Backwaren (median 3,1 g)
  • Fat1,1 gin the lowest quarter of Brot und Backwaren (median 1,3 g)
  • Saturated fat0,53 gin the top quarter of Brot und Backwaren (median 0,3 g)
  • Sodium393 mgbelow the median for Brot und Backwaren (median 440 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
  • Water29,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stärke L40,7 g
Carotenoids (1)
Beta-Carotin L3,5 µg
Other components (2)
Wasser L29,4 g
Alkohol L0 g

Product details

Brand
Gut & Günstig
Barcode
4311596414376
Quantity
300g
Label serving
75 g
Category
Roggen- und Weizenbrote
Packaging
Plastic
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Weizenmehl_, Wasser, Hefe, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Backmittel (Dextrose, Emulgator: E472e, _Weizenmehl_, Rapsöl), Säureregulator Natriumacetate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHefeSalzRaps (Rübsenöl)

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aufbackbrötchen?

100 g of Aufbackbrötchen has 248 kcal. Serving, 75 g (75 g): about 186 kcal.

How much protein is in Aufbackbrötchen?

Aufbackbrötchen contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 6,5 g in Serving, 75 g (75 g). About 14 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 7,9 g).

How many carbs are in Aufbackbrötchen?

Aufbackbrötchen has 49,9 g of total carbohydrates per 100 g, including 5,8 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aufbackbrötchen?

Aufbackbrötchen contains 1,1 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Aufbackbrötchen contain?

Per 100 g, the most notable amounts relative to the Daily Value are Mangan (68 % DV), Thiamin (B1) (65 % DV), Iodin (29 % DV), Kupfer (24 % DV) and Phosphor (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aufbackbrötchen?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311596414376. License: ODbL 1.0 (Open Food Facts). Source record dated 16. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.