yaourt vanille de Madagascar

Packaged product Mælk og æg Les 2 vaches

Yaourt vanille de Madagascar contains 94 kcal per 100 g. A serving, 115 g (115 g) provides about 108 kcal.

Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).

100 g provides 19 % of the Daily Value for Riboflavin (B2), 16 % of the Daily Value for jod and 13 % of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

yaourt vanille de Madagascar by Les 2 vaches, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
94kcal per 100 g
3,6 gprotein
13,2 gcarbohydrates
3 gfat
108kcal in serving, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 94 kcal
Total fat L 3 g 4 %
Saturated fat L 2,1 g 11 %
Cholesterol L 12,2 mg 4 %
Sodium L 52 mg 2 %
Total carbohydrates L 13,2 g 5 %
Dietary fiber L 1,4 g 5 %
Total sugars L 12,5 g
Added sugars L 3,1 g 6 %
Protein L 3,6 g 7 %
Vitamin A L 10,3 µg1 %
Vitamin C L 0,23 mg0,3 %
Vitamin D L 0,75 µg4 %
Vitamin E L 0,071 mg0,5 %
Thiamin (B1) L 0,038 mg3 %
Riboflavin (B2) L 0,24 mg19 %
Niacin (B3) L 0,18 mg1 %
Pantothensyre (B5) L 0,29 mg6 %
Vitamin B6 L 0,053 mg3 %
Folat (B9) L 23,4 µg6 %
Vitamin B12 L 0,31 µg13 %
Calcium L 120 mg9 %
Jern L 0,24 mg1 %
Magnesium L 11,8 mg3 %
Phosphor L 91,9 mg7 %
Kalium L 165 mg4 %
Zink L 0,37 mg3 %
Kobber L 0,008 mg0,8 %
Mangan L 0,005 mg0,2 %
Selen L 1,7 µg3 %
Jod L 24,7 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 56 %Fat: 29 %94kcal / 100 g
  • Protein 15 %
  • Carbohydrates 56 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)19 %Jod16 %Vitamin B1213 %Calcium9 %Phosphor7 %Folat (B9)6 %Pantothensyre (B5)6 %Vitamin D4 %Kalium4 %Zink3 %

Nutritional insights

  • Protein3,6 gbelow the median for mælk og æg (median 3,7 g)
  • Fiber1,4 gin the top quarter of mælk og æg (median 0 g)
  • Sugars12,5 gabove the median for mælk og æg (median 11,6 g)
  • Fat3 gbelow the median for mælk og æg (median 3,1 g)
  • Saturated fat2,1 gabove the median for mælk og æg (median 2 g)
  • Sodium52 mgin the top quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
  • Water83,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L5,6 µg
Other components (2)
Vand L83,1 g
Alkohol L0 g

Product details

Brand
Les 2 vaches
Barcode
11648055
Quantity
115g
Label serving
115 g
Category
Vaniljeyoghurt
Packaging
fr:pot-en-matiere-vegetale
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

YAOURT BIO BRASSÉ, SUCRE, À LA VANILLE Contient: Lat VALEURS NUTRITIONNELLES MOYENNES POUR 1006: ENERGIE: 397 KJ-

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in yaourt vanille de Madagascar?

100 g of yaourt vanille de Madagascar has 94 kcal. Serving, 115 g (115 g): about 108 kcal.

How much protein is in yaourt vanille de Madagascar?

Yaourt vanille de Madagascar contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,1 g in serving, 115 g (115 g). About 15 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,7 g).

How many carbs are in yaourt vanille de Madagascar?

Yaourt vanille de Madagascar has 13,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in yaourt vanille de Madagascar?

Yaourt vanille de Madagascar contains 3 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does yaourt vanille de Madagascar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (19 % DV), jod (16 % DV) and Vitamin B12 (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in yaourt vanille de Madagascar?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 11648055. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.