Yaourt chevre vanille bio

Packaged product Mælk og æg La Lémance

Yaourt chevre vanille bio contains 101 kcal per 100 g.

Roughly 40 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 82 kcal per 100 g across 109 products.

100 g provides 10 % of the Daily Value for kobber.

The values are as declared on the product label and entered by Open Food Facts contributors.

Yaourt chevre vanille bio by La Lémance, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
101kcal per 100 g
4 gprotein
9,7 gcarbohydrates
4,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 101 kcal
Total fat L 4,1 g 5 %
Saturated fat L 2,8 g 14 %
Cholesterol L 11,1 mg 4 %
Sodium L 32 mg 1 %
Total carbohydrates L 9,7 g 4 %
Dietary fiber L 0 g 0 %
Total sugars L 9,7 g
Added sugars L 4 g 8 %
Protein L 4 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 0,18 mg0,2 %
Vitamin D L 0 µg0 %
Vitamin E L 0,052 mg0,3 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,001 mg0,1 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0,023 mg1 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 98,6 mg8 %
Jern L 0,16 mg0,9 %
Magnesium L 12 mg3 %
Phosphor L 71,8 mg6 %
Kalium L 2,5 mg0,1 %
Zink L 0,31 mg3 %
Kobber L 0,093 mg10 %
Mangan L 0,01 mg0,4 %
Selen L 0,2 µg0,4 %
Jod L 0,012 µg0 %
Chlorid L 167 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 40 %Fat: 38 %Alcohol: 5 %101kcal / 100 g
  • Protein 17 %
  • Carbohydrates 40 %
  • Fat 38 %
  • Alcohol 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber10 %Calcium8 %Chlorid7 %Phosphor6 %Magnesium3 %Zink3 %Vitamin B61 %Jern0,9 %Mangan0,4 %Selen0,4 %

Nutritional insights

  • Protein4 gabove the median for mælk og æg (median 3,8 g)
  • Sugars9,7 gabove the median for mælk og æg (median 5,4 g)
  • Fat4,1 gabove the median for mælk og æg (median 4 g)
  • Saturated fat2,8 gabove the median for mælk og æg (median 2,6 g)
  • Sodium32 mgin the lowest quarter of mælk og æg (median 40 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
  • Water82,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L82,9 g
Alkohol L0,66 g

Product details

Brand
La Lémance
Barcode
3701052300021
Category
Gedemælk yoghurt
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait entier de chèvre" (92%) Sucre de canne liquide* (origine : Amérique du sud) (6%), Extrait naturel de vanille* (2%), ferments lactiques ingrédient issu de l'agriculture biologique - allergène ingrédient issu du commerce équitable

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

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Yaourt de chevre bio a la vanille La Lémance 101 4 g 9,7 g 4,1 g
Yaourt de chèvre brassé vanille Trait Bio 101 4 g 9,7 g 4,1 g
Yaourt Vanille Entier Brassé Chèvre Biocoop 102 4 g 9,7 g 4,1 g
Yaourt à la Vanille 100% lait de chèvre Rians 102 3,3 g 13,8 g 3,7 g
Yogurt di latte di capra Algunder Sennerei 103 5,4 g 4,2 g 7,2 g
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Yaourt lait de chèvre YOgourmand 103 4,2 g 11 g 4,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yaourt chevre vanille bio?

100 g of Yaourt chevre vanille bio has 101 kcal.

How much protein is in Yaourt chevre vanille bio?

Yaourt chevre vanille bio contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 3,8 g).

How many carbs are in Yaourt chevre vanille bio?

Yaourt chevre vanille bio has 9,7 g of total carbohydrates per 100 g, including 0 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Yaourt chevre vanille bio?

Yaourt chevre vanille bio contains 4,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Yaourt chevre vanille bio contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yaourt chevre vanille bio?

100 g contains 32 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3701052300021. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.