Whole Grain Thin Spaghetti

Packaged product Drikkevarer Barilla

Whole Grain Thin Spaghetti contains 317 kcal per 100 g. A serving, 2oz (56,7 g) provides about 180 kcal.

Roughly 77 % of its calories come from carbohydrates, with 16 % from protein and 7 % from fat (estimated with general energy factors).

That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 355 kcal per 100 g across 1.170 products.

100 g provides 115 % of the Daily Value for mangan, 77 % of the Daily Value for Niacin (B3) and 73 % of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Whole Grain Thin Spaghetti by Barilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
317kcal per 100 g
14,1 gprotein
68,6 gcarbohydrates
2,6 gfat
180kcal in serving, 2oz (56,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 317 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 68,6 g 25 %
Dietary fiber L 12,3 g 44 %
Total sugars L 1,8 g
Added sugars L 0 g 0 %
Protein L 14,1 g 28 %
Vitamin A L 0 µg0 %
Vitamin C L 0,25 mg0,3 %
Vitamin D L 0 µg0 %
Vitamin E L 0,79 mg5 %
Thiamin (B1) L 0,88 mg73 %
Riboflavin (B2) L 0,53 mg41 %
Niacin (B3) L 12,3 mg77 %
Pantothensyre (B5) L 0,48 mg10 %
Vitamin B6 L 0,11 mg6 %
Folat (B9) L 25,7 µg6 %
Vitamin B12 L 0 µg0 %
Calcium L 30 mg2 %
Jern L 3,5 mg20 %
Magnesium L 95,2 mg23 %
Phosphor L 395 mg32 %
Kalium L 483 mg10 %
Zink L 3,5 mg32 %
Kobber L 0,28 mg31 %
Mangan L 2,6 mg115 %
Selen L 10 µg18 %
Jod L 10 µg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 77 %Fat: 7 %317kcal / 100 g
  • Protein 16 %
  • Carbohydrates 77 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan115 %Niacin (B3)77 %Thiamin (B1)73 %Riboflavin (B2)41 %Zink32 %Phosphor32 %Kobber31 %Magnesium23 %Jern20 %Selen18 %

Nutritional insights

  • Protein14,1 gin the top quarter of drikkevarer (median 12,4 g)
  • Fiber12,3 gin the top quarter of drikkevarer (median 3,6 g)
  • Sugars1,8 gin the lowest quarter of drikkevarer (median 3 g)
  • Fat2,6 gin the top quarter of drikkevarer (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of drikkevarer (median 0,3 g)
  • Sodium0 mgin the lowest quarter of drikkevarer (median 2,2 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels
  • Water12,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L59,3 g
Carotenoids (1)
Betacaroten L5 µg
Other components (2)
Vand L12,4 g
Alkohol L0 g

Product details

Brand
Barilla
Barcode
5040686446490
Quantity
16oz
Label serving
2oz
Category
Spaghetti
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHOLE GRAIN DURUM WHEAT FLOUR

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Hvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Grain Thin Spaghetti?

100 g of Whole Grain Thin Spaghetti has 317 kcal. Serving, 2oz (56,7 g): about 180 kcal.

Is Whole Grain Thin Spaghetti high in protein?

Whole Grain Thin Spaghetti contains 14,1 g of protein per 100 g (28 % of the 50 g Daily Value), or 8 g in serving, 2oz (56,7 g). About 16 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 12,4 g).

How many carbs are in Whole Grain Thin Spaghetti?

Whole Grain Thin Spaghetti has 68,6 g of total carbohydrates per 100 g, including 12,3 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Whole Grain Thin Spaghetti?

Whole Grain Thin Spaghetti contains 2,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Whole Grain Thin Spaghetti contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (115 % DV), Niacin (B3) (77 % DV), Thiamin (B1) (73 % DV), Riboflavin (B2) (41 % DV) and zink (32 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Grain Thin Spaghetti?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5040686446490. License: ODbL 1.0 (Open Food Facts). Source record dated 26. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.