White Rolls With Sourdough

Packaged product Brød og bagværk Allinson’s

White Rolls With Sourdough contains 258 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 14 % from protein and 5 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (260 kcal per 100 g).

100 g provides 67 % of the Daily Value for mangan, 48 % of the Daily Value for Thiamin (B1) and 38 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

White Rolls With Sourdough by Allinson’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
8,9 gprotein
51,2 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 1,5 g 2 %
Saturated fat L 0,18 g 0,9 %
Cholesterol L 0,013 mg 0 %
Sodium L 1.063 mg 46 %
Total carbohydrates L 51,2 g 19 %
Dietary fiber L 5,6 g 20 %
Total sugars L 1,2 g
Added sugars L 0 g 0 %
Protein L 8,9 g 18 %
Vitamin A L 0,39 µg0 %
Vitamin C L 0,16 mg0,2 %
Vitamin D L 0,081 µg0,4 %
Vitamin E L 0,52 mg3 %
Thiamin (B1) L 0,58 mg48 %
Riboflavin (B2) L 0,04 mg3 %
Niacin (B3) L 0,71 mg4 %
Pantothensyre (B5) L 0,47 mg9 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 40,8 µg10 %
Vitamin B12 L 0,013 µg0,5 %
Calcium L 24,5 mg2 %
Jern L 1,6 mg9 %
Magnesium L 52,5 mg12 %
Phosphor L 186 mg15 %
Kalium L 254 mg5 %
Zink L 1,6 mg15 %
Kobber L 0,22 mg24 %
Mangan L 1,5 mg67 %
Selen L 6,3 µg11 %
Jod L 56,4 µg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 81 %Fat: 5 %258kcal / 100 g
  • Protein 14 %
  • Carbohydrates 81 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan67 %Thiamin (B1)48 %Jod38 %Kobber24 %Zink15 %Phosphor15 %Magnesium12 %Selen11 %Folat (B9)10 %Pantothensyre (B5)9 %

Nutritional insights

  • Protein8,9 gbelow the median for brød og bagværk (median 9 g)
  • Fiber5,6 gabove the median for brød og bagværk (median 3,7 g)
  • Sugars1,2 gin the lowest quarter of brød og bagværk (median 3,2 g)
  • Fat1,5 gin the lowest quarter of brød og bagværk (median 3,1 g)
  • Saturated fat0,18 gin the lowest quarter of brød og bagværk (median 0,6 g)
  • Sodium1.063 mgin the top quarter of brød og bagværk (median 429 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
  • Water26,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L34,8 g
Carotenoids (1)
Betacaroten L3 µg
Other components (2)
Vand L26,6 g
Alkohol L0 g

Product details

Brand
Allinson’s
Barcode
5010092851539
Category
Brødruller
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat Flour (with Calcium, Niacin (B3), Iron, Folic Acid (B9) and Thiamin (B1)), Water, Rye Flour, Wheat Semolina, Yeast, Salt, Vegetable Oils (Rapeseed, Sustainable Palm), Fermented Wheat Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelGærSaltRapsfrøoliePalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in White Rolls With Sourdough?

100 g of White Rolls With Sourdough has 258 kcal.

How much protein is in White Rolls With Sourdough?

White Rolls With Sourdough contains 8,9 g of protein per 100 g (18 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 9 g).

How many carbs are in White Rolls With Sourdough?

White Rolls With Sourdough has 51,2 g of total carbohydrates per 100 g, including 5,6 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in White Rolls With Sourdough?

White Rolls With Sourdough contains 1,5 g of fat per 100 g, of which 0,18 g is saturated (0,9 % of the Daily Value).

What vitamins and minerals does White Rolls With Sourdough contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (67 % DV), Thiamin (B1) (48 % DV), jod (38 % DV), kobber (24 % DV) and zink (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in White Rolls With Sourdough?

100 g contains 1.063 mg of sodium, 46 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010092851539. License: ODbL 1.0 (Open Food Facts). Source record dated 3. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.