Weiße Nuß
Packaged product Sweets og Desserter Choceur
Weiße Nuß contains 611 kcal per 100 g.
Roughly 65 % of its calories come from fat, with 29 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (585 kcal per 100 g).
100 g provides 4.830.275 % of the Daily Value for jod, 66 % of the Daily Value for kobber and 50 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 611 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 18 g | 90 % |
| Cholesterol L | 18,6 mg | 6 % |
| Sodium L | 116 mg | 5 % |
| Total carbohydrates L | 43 g | 16 % |
| Dietary fiber L | 4,1 g | 15 % |
| Total sugars L | 39 g | |
| Added sugars L | 23,8 g | 48 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 40,2 µg | 4 % |
| Vitamin C L | 1,5 mg | 2 % |
| Vitamin D L | 0,21 µg | 1 % |
| Vitamin E L | 6,1 mg | 41 % |
| Thiamin (B1) L | 0,17 mg | 14 % |
| Riboflavin (B2) L | 0,26 mg | 20 % |
| Niacin (B3) L | 0,35 mg | 2 % |
| Pantothensyre (B5) L | 0,94 mg | 19 % |
| Vitamin B6 L | 0,12 mg | 7 % |
| Folat (B9) L | 29,1 µg | 7 % |
| Vitamin B12 L | 0,5 µg | 21 % |
| Calcium L | 194 mg | 15 % |
| Jern L | 1,1 mg | 6 % |
| Magnesium L | 70,2 mg | 17 % |
| Phosphor L | 244 mg | 20 % |
| Kalium L | 491 mg | 10 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,6 mg | 66 % |
| Mangan L | 1,2 mg | 50 % |
| Selen L | 6,8 µg | 12 % |
| Jod L | 7.245.413 µg | 4.830.275 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 29 %
- Fat 65 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets og desserter (median 8,5 g)
- Fiber4,1 gin the top quarter of sweets og desserter (median 2,4 g)
- Sugars39 gin the lowest quarter of sweets og desserter (median 42,9 g)
- Fat43 gin the top quarter of sweets og desserter (median 41 g)
- Saturated fat18 gabove the median for sweets og desserter (median 17,5 g)
- Sodium116 mgin the top quarter of sweets og desserter (median 96 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
- Water6,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,065 g |
|---|
Carotenoids (1)
| Betacaroten L | 31,6 µg |
|---|
Other components (2)
| Vand L | 6,7 g |
|---|---|
| Alkohol L | 0,037 g |
Product details
- Brand
- Choceur
- Barcode
- 4061458141857
- Quantity
- 200 g
- Category
- White chocolates with hazelnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Haselnüsse, Zucker, Kakaobutter, Vollmilchpulver (13%), Sahnepulver (4,9%), Magermilchpulver, Milchzucker, Buttermilchpulver, Emulgator Lecithine (Soja), Salz, Vanilleextrakt
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Noxana Blanca Frey | 611 | 7,5 g | 43 g | 45 g |
| White Hazelnut Ferrero Rocher | 611 | 9,2 g | 44,9 g | 43,4 g |
| White Chocolate with Whole Hazelnuts NOVI | 612 | 8,5 g | 40 g | 45 g |
| Chocolat Tablette d'Or blanc Noisettes entieres Marque Repère | 610 | 9,2 g | 43 g | 44 g |
| Chocolat blanc à croquer noisettes entières La Vie Claire | 609 | 8 g | 42 g | 45 g |
| Blanc noisettes Choceur | 614 | 10,5 g | 42,7 g | 43,5 g |
| Tablette Canopy Dulcet Noisettes Valrhona | 606 | 8,7 g | 41 g | 45 g |
| White Chocolate With Whole Hazelnuts Novi | 605 | 8,5 g | 40,4 g | 45 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Weiße Nuß?
100 g of Weiße Nuß has 611 kcal.
Is Weiße Nuß high in protein?
Weiße Nuß contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,5 g).
How many carbs are in Weiße Nuß?
Weiße Nuß has 43 g of total carbohydrates per 100 g, including 4,1 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Weiße Nuß?
Weiße Nuß contains 43 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).
What vitamins and minerals does Weiße Nuß contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (4.830.275 % DV), kobber (66 % DV), mangan (50 % DV), Vitamin E (41 % DV) and Vitamin B12 (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Weiße Nuß?
100 g contains 116 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458141857. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.