Waves aux éclats de biscuits

Packaged product Sweets og Desserter Milka

Waves aux éclats de biscuits contains 528 kcal per 100 g. A serving, 20,25 g (20,3 g) provides about 107 kcal.

Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).

100 g provides 24 % of the Daily Value for Vitamin B12, 17 % of the Daily Value for Riboflavin (B2) and 16 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Waves aux éclats de biscuits by Milka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
528kcal per 100 g
5,5 gprotein
61 gcarbohydrates
29 gfat
107kcal in serving, 20,25 g (20,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 528 kcal
Total fat L 29 g 37 %
Saturated fat L 17 g 85 %
Cholesterol L 8,8 mg 3 %
Sodium L 160 mg 7 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 1,1 g 4 %
Total sugars L 57 g
Added sugars L 49,7 g 99 %
Protein L 5,5 g 11 %
Vitamin A L 22 µg2 %
Vitamin C L 0,97 mg1 %
Vitamin D L 0,069 µg0,3 %
Vitamin E L 1,2 mg8 %
Thiamin (B1) L 0,076 mg6 %
Riboflavin (B2) L 0,22 mg17 %
Niacin (B3) L 0,13 mg0,8 %
Pantothensyre (B5) L 0,51 mg10 %
Vitamin B6 L 0,065 mg4 %
Folat (B9) L 6,7 µg2 %
Vitamin B12 L 0,57 µg24 %
Calcium L 181 mg14 %
Jern L 0,27 mg1 %
Magnesium L 23,2 mg6 %
Phosphor L 204 mg16 %
Kalium L 272 mg6 %
Zink L 0,76 mg7 %
Kobber L 0,029 mg3 %
Mangan L 0,14 mg6 %
Selen L 5,1 µg9 %
Jod L 1,9 µg1 %
Chlorid L 169 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 50 %528kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1224 %Riboflavin (B2)17 %Phosphor16 %Calcium14 %Pantothensyre (B5)10 %Selen9 %Vitamin E8 %Chlorid7 %Zink7 %Thiamin (B1)6 %

Nutritional insights

  • Protein5,5 gin the lowest quarter of sweets og desserter (median 7 g)
  • Fiber1,1 gbelow the median for sweets og desserter (median 2 g)
  • Sugars57 gin the top quarter of sweets og desserter (median 50,8 g)
  • Fat29 gin the lowest quarter of sweets og desserter (median 33,3 g)
  • Saturated fat17 gin the lowest quarter of sweets og desserter (median 20 g)
  • Sodium160 mgin the top quarter of sweets og desserter (median 81 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
  • Water1,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L8,4 g
Polyumættet fedt L1,7 g
Sugars and starch (1)
Stivelse L3,5 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,12 g
Linolsyre (omega- 6, 18: 2) L1,3 g
Carotenoids (1)
Betacaroten L7,6 µg
Other components (2)
Vand L1,2 g
Alkohol L0 g

Product details

Brand
Milka
Barcode
7622210707406
Quantity
81 g
Label serving
20,25 g
Category
Mælkechokolade
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, beurre de cacao, _lait_ écrémé en poudre, lactosérum en poudre (de _lait_), pâte de cacao, _beurre_ concentré, farine de _blé_ (avec ajout de calcium, fer, niacine et thiamine), farine de complète de _blé_, graisses végétales (palme, coprah), _lait_ entier en poudre, émulsifiant (lécithine de _soja_), farine de _blé_, sirop de glucose, poudres à lever (carbonate acide de sodium, acide tartrique), extrait d'_orge_ malté, farine de _blé_ malté, sel, arômes, mélasse, huile de colza, amidon de _blé_, _orge_ malté, agent d'enrobage (gomme arabique), amidon modifié, pâte de _noisettes_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHvedemelGlucosesirupSaltRapsfrøolieHasselnødPalmeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Waves aux éclats de biscuits?

100 g of Waves aux éclats de biscuits has 528 kcal. Serving, 20,25 g (20,3 g): about 107 kcal.

How much protein is in Waves aux éclats de biscuits?

Waves aux éclats de biscuits contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 1,1 g in serving, 20,25 g (20,3 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 7 g).

How many carbs are in Waves aux éclats de biscuits?

Waves aux éclats de biscuits has 61 g of total carbohydrates per 100 g, including 1,1 g of fiber and 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Waves aux éclats de biscuits?

Waves aux éclats de biscuits contains 29 g of fat per 100 g, of which 17 g is saturated (85 % of the Daily Value).

What vitamins and minerals does Waves aux éclats de biscuits contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (24 % DV), Riboflavin (B2) (17 % DV), phosphor (16 % DV), calcium (14 % DV) and Pantothensyre (B5) (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Waves aux éclats de biscuits?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210707406. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.