Walnut Oat Crackers

Packaged product Brød og bagværk 180 degrees

Walnut Oat Crackers contains 531 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 531 kcal.

Roughly 60 % of its calories come from fat, with 33 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 454 kcal per 100 g across 3.629 products.

100 g provides 147 % of the Daily Value for mangan, 62 % of the Daily Value for kobber and 34 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Walnut Oat Crackers by 180 degrees, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
531kcal per 100 g
8,6 gprotein
42,9 gcarbohydrates
34,8 gfat
531kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 531 kcal
Total fat L 34,8 g 45 %
Saturated fat L 4 g 20 %
Cholesterol L 14 mg 5 %
Sodium L 787 mg 34 %
Total carbohydrates L 42,9 g 16 %
Dietary fiber L 6,9 g 25 %
Total sugars L 2,3 g
Added sugars L 0,98 g 2 %
Protein L 8,6 g 17 %
Vitamin A L 45,1 µg5 %
Vitamin C L 0,055 mg0,1 %
Vitamin D L 0,13 µg0,6 %
Vitamin E L 1,1 mg7 %
Thiamin (B1) L 0,046 mg4 %
Riboflavin (B2) L 0,027 mg2 %
Niacin (B3) L 0,21 mg1 %
Pantothensyre (B5) L 0,57 mg11 %
Vitamin B6 L 0,1 mg6 %
Folat (B9) L 58,4 µg15 %
Vitamin B12 L 0,001 µg0 %
Calcium L 142 mg11 %
Jern L 3,3 mg18 %
Magnesium L 126 mg30 %
Phosphor L 425 mg34 %
Kalium L 331 mg7 %
Zink L 2,7 mg25 %
Kobber L 0,56 mg62 %
Mangan L 3,4 mg147 %
Selen L 2,7 µg5 %
Jod L 21,3 µg14 %
Chlorid L 37,8 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 33 %Fat: 60 %531kcal / 100 g
  • Protein 7 %
  • Carbohydrates 33 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan147 %Kobber62 %Phosphor34 %Magnesium30 %Zink25 %Jern18 %Folat (B9)15 %Jod14 %Pantothensyre (B5)11 %Calcium11 %

Nutritional insights

  • Protein8,6 gbelow the median for brød og bagværk (median 10 g)
  • Fiber6,9 gin the top quarter of brød og bagværk (median 3,4 g)
  • Sugars2,3 gbelow the median for brød og bagværk (median 3,2 g)
  • Fat34,8 gin the top quarter of brød og bagværk (median 16,7 g)
  • Saturated fat4 gabove the median for brød og bagværk (median 2,9 g)
  • Sodium787 mgabove the median for brød og bagværk (median 720 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
  • Water28,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L28,5 g
Carotenoids (1)
Betacaroten L38 µg
Other components (2)
Vand L28,7 g
Alkohol L0 g

Product details

Brand
180 degrees
Barcode
9421013220239
Quantity
150 g
Label serving
1 serving (100 g)
Category
Krabber (Appetizers)
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

whole grain oats, walnuts, tapioca starch, clarified butter, salt, brown sugar, baking powder, cream of tartar

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HavreSaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Walnut Oat Crackers?

100 g of Walnut Oat Crackers has 531 kcal. Serving, 1 serving, 100 g (100 g): about 531 kcal.

How much protein is in Walnut Oat Crackers?

Walnut Oat Crackers contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,6 g in serving, 1 serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 10 g).

How many carbs are in Walnut Oat Crackers?

Walnut Oat Crackers has 42,9 g of total carbohydrates per 100 g, including 6,9 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Walnut Oat Crackers?

Walnut Oat Crackers contains 34,8 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

What vitamins and minerals does Walnut Oat Crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (147 % DV), kobber (62 % DV), phosphor (34 % DV), magnesium (30 % DV) and zink (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Walnut Oat Crackers?

100 g contains 787 mg of sodium, 34 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9421013220239. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.