Vinaigrette
Packaged product Suppe og saucer Ruben's
Vinaigrette contains 229 kcal per 100 g.
Roughly 96 % of its calories come from fat, with 2 % from carbohydrates and 1 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.
100 g provides 1.413.984 % of the Daily Value for Folat (B9), 46 % of the Daily Value for Vitamin E and 13 % of the Daily Value for jod.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 2,7 g | 14 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber L | 0,039 g | 0,1 % |
| Total sugars L | 1,3 g | |
| Added sugars L | 0,069 g | 0,1 % |
| Protein L | 0,8 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,11 mg | 0,1 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 7 mg | 46 % |
| Thiamin (B1) L | 0,008 mg | 0,7 % |
| Riboflavin (B2) L | 0,004 mg | 0,3 % |
| Niacin (B3) L | 0,043 mg | 0,3 % |
| Pantothensyre (B5) L | 0,014 mg | 0,3 % |
| Vitamin B6 L | 0,006 mg | 0,3 % |
| Folat (B9) L | 5.655.938 µg | 1.413.984 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 11,9 mg | 0,9 % |
| Jern L | 0,23 mg | 1 % |
| Magnesium L | 6,4 mg | 2 % |
| Phosphor L | 13,2 mg | 1 % |
| Kalium L | 21,5 mg | 0,5 % |
| Zink L | 0,066 mg | 0,6 % |
| Kobber L | 0,018 mg | 2 % |
| Mangan L | 0,058 mg | 3 % |
| Selen L | 2 µg | 4 % |
| Jod L | 18,8 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 1 %
- Carbohydrates 2 %
- Fat 96 %
- Alcohol 0,1 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,8 gbelow the median for suppe og saucer (median 1,3 g)
- Fiber0,039 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars1,3 gin the lowest quarter of suppe og saucer (median 4 g)
- Fat24 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat2,7 gabove the median for suppe og saucer (median 0,5 g)
- Sodium560 mgbelow the median for suppe og saucer (median 613 mg)
- Protein per 100 kcal0,35 gprotein density, useful for comparing foods with different calorie levels
- Water68,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,31 g |
|---|
Carotenoids (1)
| Betacaroten L | 3,8 µg |
|---|
Other components (2)
| Vand L | 68,9 g |
|---|---|
| Alkohol L | 0,035 g |
Product details
- Brand
- Ruben's
- Barcode
- 3335122413030
- Category
- dagligvarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
eau, huile de colza 25%, vinaigre d'alcool, moutarde à l'ancienne 5% (eau, graines de moutarde, vinaigre, sel, acidifiant : acide citrique , moutarde de Diion (eau, graines de moutarde, vinaigre, sel, acidifiant : acide citrique), sel, amidon modifié de pomme de terre, sucre, épaississant : gomme xanthane, colorant : lutéine et extrait de paprika, jus de citron concentré.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: RapsfrøolieEddikeSaltSukker
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|---|---|---|---|---|
| Pesto Rosso Rummo | 229 | 4,4 g | 7,7 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vinaigrette?
100 g of Vinaigrette has 229 kcal.
How much protein is in Vinaigrette?
Vinaigrette contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 1 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 1,3 g).
How many carbs are in Vinaigrette?
Vinaigrette has 1,3 g of total carbohydrates per 100 g, including 0,039 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vinaigrette?
Vinaigrette contains 24 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Vinaigrette contain?
Per 100 g, the most notable amounts relative to the Daily Value are Folat (B9) (1.413.984 % DV), Vitamin E (46 % DV) and jod (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vinaigrette?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3335122413030. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.