Vinaigrette basilic
Packaged product Suppe og saucer Monoprix
Vinaigrette basilic contains 467 kcal per 100 g.
Roughly 83 % of its calories come from fat, with 17 % from carbohydrates and 0 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.
100 g provides 41 % of the Daily Value for Vitamin B6, 23 % of the Daily Value for Vitamin E and 12 % of the Daily Value for selen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 467 kcal | |
| Total fat L | 43 g | 55 % |
| Saturated fat L | 6,9 g | 35 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber L | 0,2 g | 0,7 % |
| Total sugars L | 5,5 g | |
| Added sugars L | 3,6 g | 7 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,13 mg | 0,1 % |
| Vitamin D L | 0,06 µg | 0,3 % |
| Vitamin E L | 3,5 mg | 23 % |
| Thiamin (B1) L | 0,003 mg | 0,3 % |
| Riboflavin (B2) L | 0,005 mg | 0,3 % |
| Niacin (B3) L | 0,024 mg | 0,2 % |
| Pantothensyre (B5) L | 0,032 mg | 0,6 % |
| Vitamin B6 L | 0,69 mg | 41 % |
| Folat (B9) L | 2,3 µg | 0,6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 8,6 mg | 0,7 % |
| Jern L | 0,41 mg | 2 % |
| Magnesium L | 5,5 mg | 1 % |
| Phosphor L | 9,9 mg | 0,8 % |
| Kalium L | 67,6 mg | 1 % |
| Zink L | 0,088 mg | 0,8 % |
| Kobber L | 0,016 mg | 2 % |
| Mangan L | 0,087 mg | 4 % |
| Selen L | 6,3 µg | 12 % |
| Jod L | 4,8 µg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 17 %
- Fat 83 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 1,3 g)
- Fiber0,2 gbelow the median for suppe og saucer (median 0,5 g)
- Sugars5,5 gabove the median for suppe og saucer (median 4 g)
- Fat43 gin the top quarter of suppe og saucer (median 4,2 g)
- Saturated fat6,9 gin the top quarter of suppe og saucer (median 0,5 g)
- Sodium40 mgin the lowest quarter of suppe og saucer (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water37,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 12,6 µg |
|---|
Other components (2)
| Vand L | 37,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Monoprix
- Barcode
- 3350031923784
- Quantity
- 25 cl
- Category
- dagligvarer
- Packaging
- Bottle
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vinaigre balsamique de Modène 40 % [vinaigre de vin (contient _sulfites_), moût de raisin concentré, colorant : E150d, antioxydant : _anhydride sulfureux_], huile de _soja_ 31 %, eau, huile d'olive vierge extra 6 %, miel, arôme naturel de basilic 0,6 %, arôme naturel d'oignon, arôme naturel de poivre, antioxydant : _disulfite_ de potassium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: EddikeOlivenolieHonning
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vinaigrette basilic?
100 g of Vinaigrette basilic has 467 kcal.
How much protein is in Vinaigrette basilic?
Vinaigrette basilic contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).
How many carbs are in Vinaigrette basilic?
Vinaigrette basilic has 20 g of total carbohydrates per 100 g, including 0,2 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vinaigrette basilic?
Vinaigrette basilic contains 43 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Vinaigrette basilic contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (41 % DV), Vitamin E (23 % DV) and selen (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vinaigrette basilic?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350031923784. License: ODbL 1.0 (Open Food Facts). Source record dated 9. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.