Velouté de tomates
Packaged product Suppe og saucer Maximo
Velouté de tomates contains 101 kcal per 100 g.
Roughly 86 % of its calories come from fat, with 10 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 37 kcal per 100 g across 109 products.
100 g provides 23 % of the Daily Value for Vitamin C and 12 % of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 1,4 g | 7 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 2,6 g | 0,9 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 0,8 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 20,6 mg | 23 % |
| Vitamin D L | 0,011 µg | 0,1 % |
| Vitamin E L | 1,8 mg | 12 % |
| Thiamin (B1) L | 0,027 mg | 2 % |
| Riboflavin (B2) L | 0,014 mg | 1 % |
| Niacin (B3) L | 0,3 mg | 2 % |
| Pantothensyre (B5) L | 0,16 mg | 3 % |
| Vitamin B6 L | 0,073 mg | 4 % |
| Folat (B9) L | 17,1 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 11,1 mg | 0,9 % |
| Jern L | 0,14 mg | 0,8 % |
| Magnesium L | 9,1 mg | 2 % |
| Phosphor L | 21,8 mg | 2 % |
| Kalium L | 168 mg | 4 % |
| Zink L | 0,11 mg | 1 % |
| Kobber L | 0,032 mg | 4 % |
| Mangan L | 0,069 mg | 3 % |
| Selen L | 5 µg | 9 % |
| Jod L | 7,8 µg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 10 %
- Fat 86 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber1,4 gin the top quarter of suppe og saucer (median 1 g)
- Sugars2,6 gin the lowest quarter of suppe og saucer (median 3,2 g)
- Fat9,5 gin the top quarter of suppe og saucer (median 1 g)
- Saturated fat1,4 gin the top quarter of suppe og saucer (median 0,4 g)
- Sodium236 mgbelow the median for suppe og saucer (median 252 mg)
- Protein per 100 kcal0,79 gprotein density, useful for comparing foods with different calorie levels
- Water85,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,19 g |
|---|
Carotenoids (1)
| Betacaroten L | 262 µg |
|---|
Other components (2)
| Vand L | 85,3 g |
|---|---|
| Alkohol L | 0,006 g |
Product details
- Brand
- Maximo
- Barcode
- 3512030018124
- Category
- Fløde af tomatsupper
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate pelée concassée 35,6% (tomate, jus de tomate), concombre 19,5%, eau, poivron jaune 11%, huile d'olive vierge extra 6%, oignon, vinaigre d'alcool, ail, sel, basilic, sucre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatOlivenolieLøgEddikeHvidløgSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Velouté tomates Royco | 73 | 1,1 g | 13,3 g | 1,5 g |
| Cream of tomato and basil Tesco | 72 | 1,8 g | 6,3 g | 4,3 g |
| Velouté de tomates Maison Marc | 70 | 0,9 g | 1,2 g | 6,5 g |
| Velouté de tomates Maison Marc | 70 | 0,9 g | 3,7 g | 6,5 g |
| Knorr Cup a Soup Soupe Velouté De Tomates 54 g 3 Sachets Knorr | 68 | 2,1 g | 12 g | 1 g |
| Velouté Tomates Carrefour | 66 | 1,2 g | 14 g | 0,5 g |
| Cream of Tomato Soup M&S FOOD | 63 | 1 g | 6,7 g | 3,6 g |
| Creamy Tomato Soup Cirio | 60 | 2 g | 8,8 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Velouté de tomates?
100 g of Velouté de tomates has 101 kcal.
How much protein is in Velouté de tomates?
Velouté de tomates contains 0,8 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein.
How many carbs are in Velouté de tomates?
Velouté de tomates has 2,6 g of total carbohydrates per 100 g, including 1,4 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Velouté de tomates?
Velouté de tomates contains 9,5 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
What vitamins and minerals does Velouté de tomates contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (23 % DV) and Vitamin E (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Velouté de tomates?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3512030018124. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.