Vego crunchy
Packaged product Sweets og Desserter Vego
Vego crunchy contains 563 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 37 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (546 kcal per 100 g).
100 g provides 92 % of the Daily Value for Vitamin E, 87 % of the Daily Value for kobber and 50 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 563 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 5,7 g | 29 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber L | 5,5 g | 20 % |
| Total sugars L | 47 g | |
| Added sugars L | 46,1 g | 92 % |
| Protein L | 6,1 g | 12 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0,081 mg | 0,1 % |
| Vitamin D L | 0,34 µg | 2 % |
| Vitamin E L | 13,8 mg | 92 % |
| Thiamin (B1) L | 0,085 mg | 7 % |
| Riboflavin (B2) L | 0,041 mg | 3 % |
| Niacin (B3) L | 0,28 mg | 2 % |
| Pantothensyre (B5) L | 0,45 mg | 9 % |
| Vitamin B6 L | 0,047 mg | 3 % |
| Folat (B9) L | 25,6 µg | 6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 42,9 mg | 3 % |
| Jern L | 5,8 mg | 32 % |
| Magnesium L | 88,5 mg | 21 % |
| Phosphor L | 147 mg | 12 % |
| Kalium L | 605 mg | 13 % |
| Zink L | 1,2 mg | 11 % |
| Kobber L | 0,79 mg | 87 % |
| Mangan L | 1,2 mg | 50 % |
| Selen L | 7,3 µg | 13 % |
| Jod L | 5,2 µg | 3 % |
| Chlorid L | 8,9 mg | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 37 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,1 gbelow the median for sweets og desserter (median 6,3 g)
- Fiber5,5 gin the top quarter of sweets og desserter (median 3,6 g)
- Sugars47 gbelow the median for sweets og desserter (median 51 g)
- Fat36 gabove the median for sweets og desserter (median 33,3 g)
- Saturated fat5,7 gbelow the median for sweets og desserter (median 6,9 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 40 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water2,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 16,5 g |
|---|---|
| Polyumættet fedt L | 11,3 g |
Sugars and starch (1)
| Stivelse L | 0,93 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,005 g |
| ALA (omega-3, 18: 3 n-3) L | 0,024 g |
| Linolsyre (omega- 6, 18: 2) L | 11,2 g |
Carotenoids (1)
| Betacaroten L | 4,2 µg |
|---|
Other components (2)
| Vand L | 2,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Vego
- Barcode
- 4260334141077
- Quantity
- 350 g
- Category
- Kakao og hasselnødder, smørbare
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre de canne*, noisettes* 22%, huile de tournesol*, Cacao maigre en poudre* (10 %), beurre de karité, émulsifiant: lecithines (tournesol)". *= certifié biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHasselnødSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hazelnut Chocolate Spread Vegò | 563 | 6,1 g | 51 g | 36 g |
| Pâte à Tartiner Bio aux Noisettes Cellier Sarlat | 563 | 12 g | 50 g | 35 g |
| La Vida Vegan - chocoladepasta Brinkers | 563 | 3 g | 54 g | 37 g |
| Pâte a tartiner Le Comptoir De Mathilde | 563 | 8,5 g | 49 g | 36 g |
| Nuss Nougat schnittfeste Masse Back Family | 563 | 7 g | 52 g | 35 g |
| Pâte à tartiner choco noir Boni | 563 | 3,6 g | 51 g | 37 g |
| La Vida Vegan Brinkers | 563 | 3 g | 54 g | 37 g |
| Chocolat Grashoff | 563 | 4 g | 51 g | 37 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vego crunchy?
100 g of Vego crunchy has 563 kcal.
How much protein is in Vego crunchy?
Vego crunchy contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,3 g).
How many carbs are in Vego crunchy?
Vego crunchy has 51 g of total carbohydrates per 100 g, including 5,5 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vego crunchy?
Vego crunchy contains 36 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Vego crunchy contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (92 % DV), kobber (87 % DV), mangan (50 % DV), jern (32 % DV) and magnesium (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vego crunchy?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4260334141077. License: ODbL 1.0 (Open Food Facts). Source record dated 28. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.