Vanillezucker
Packaged product Sweets og Desserter Dr. Oetker
Vanillezucker contains 381 kcal per 100 g.
Roughly 98 % of its calories come from carbohydrates, with 2 % from alcohol and 0 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (396 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 97 g | 35 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 97 g | |
| Added sugars L | 97 g | 194 % |
| Protein L | 0 g | 0 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0,021 mg | 2 % |
| Niacin (B3) L | 0,013 mg | 0,1 % |
| Pantothensyre (B5) L | 0,001 mg | 0 % |
| Vitamin B6 L | 0,001 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 3,6 mg | 0,3 % |
| Jern L | 0,08 mg | 0,4 % |
| Magnesium L | 1,8 mg | 0,4 % |
| Phosphor L | 0,87 mg | 0,1 % |
| Kalium L | 17 mg | 0,4 % |
| Zink L | 0,022 mg | 0,2 % |
| Kobber L | 0,006 mg | 0,7 % |
| Mangan L | 0,025 mg | 1 % |
| Selen L | 4,9 µg | 9 % |
| Jod L | 0,29 µg | 0,2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 98 %
- Alcohol 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sugars97 gbelow the median for sweets og desserter (median 97,8 g)
- Fat0 gin the lowest quarter of sweets og desserter (median 0,1 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
- Water2,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 0 g |
|---|---|
| Polyumættet fedt L | 0 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (2)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
Carotenoids (1)
| Betacaroten L | 0 µg |
|---|
Other components (2)
| Vand L | 2,7 g |
|---|---|
| Alkohol L | 1,3 g |
Product details
- Brand
- Dr. Oetker
- Barcode
- 90417597
- Quantity
- 15g
- Category
- Vanilla sugars
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 2 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, bourbon vanilla extract, store in a dry place at temperature
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bourbon Vanillezucker Dr. Oetker | 379 | 0,001 g | 94,8 g | 0 g |
| Freia Vaniljesukker 175g MONDELEZ NORGE AS | 383 | 0,1 g | 96 g | 0,1 g |
| Sucre de canne vanillé Moulin des moines | 385 | 0,1 g | 95,9 g | 0,1 g |
| RUF Bourbon Vanille - Zucker RUF | 387 | 0,5 g | 95 g | 0,5 g |
| Sucre Vanille 32G France Délices | 387 | 0,1 g | 97 g | 0,1 g |
| Sucre vanillé Bio Village | 388 | 0,5 g | 97 g | 0 g |
| Sucre vanillé Bon et bio | 388 | 0,5 g | 97 g | 0,5 g |
| Sucre vanillé bio Nat Ali | 388 | 0,5 g | 96 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanillezucker?
100 g of Vanillezucker has 381 kcal.
How much protein is in Vanillezucker?
Vanillezucker contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,1 g).
How many carbs are in Vanillezucker?
Vanillezucker has 97 g of total carbohydrates per 100 g, including 0 g of fiber and 97 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanillezucker?
Vanillezucker contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vanillezucker?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 90417597. License: ODbL 1.0 (Open Food Facts). Source record dated 27. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.