Vanille Joghurt
Packaged product Mælk og æg BioBio
Vanille Joghurt contains 96 kcal per 100 g.
Roughly 55 % of its calories come from carbohydrates, with 25 % from fat and 14 % from protein (estimated with general energy factors).
That is close to the median for mælk og æg on FoodFactly (93 kcal per 100 g).
100 g provides 11 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 1,8 g | 9 % |
| Cholesterol L | 7,3 mg | 2 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 13,6 g | 5 % |
| Dietary fiber L | 0,91 g | 3 % |
| Total sugars L | 12,5 g | |
| Added sugars L | 6,3 g | 13 % |
| Protein L | 3,6 g | 7 % |
| Vitamin A L | 6,2 µg | 0,7 % |
| Vitamin C L | 1,3 mg | 1 % |
| Vitamin D L | 0,45 µg | 2 % |
| Vitamin E L | 0,05 mg | 0,3 % |
| Thiamin (B1) L | 0,024 mg | 2 % |
| Riboflavin (B2) L | 0,15 mg | 11 % |
| Niacin (B3) L | 0,12 mg | 0,7 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,035 mg | 2 % |
| Folat (B9) L | 14,6 µg | 4 % |
| Vitamin B12 L | 0,19 µg | 8 % |
| Calcium L | 74,7 mg | 6 % |
| Jern L | 0,18 mg | 1 % |
| Magnesium L | 8,1 mg | 2 % |
| Phosphor L | 59,6 mg | 5 % |
| Kalium L | 107 mg | 2 % |
| Zink L | 0,24 mg | 2 % |
| Kobber L | 0,014 mg | 2 % |
| Mangan L | 0,049 mg | 2 % |
| Selen L | 1,7 µg | 3 % |
| Jod L | 14,9 µg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 55 %
- Fat 25 %
- Alcohol 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gbelow the median for mælk og æg (median 3,7 g)
- Fiber0,91 gin the top quarter of mælk og æg (median 0 g)
- Sugars12,5 gabove the median for mælk og æg (median 11,6 g)
- Fat2,8 gbelow the median for mælk og æg (median 3,1 g)
- Saturated fat1,8 gbelow the median for mælk og æg (median 2 g)
- Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels
- Water78,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 5,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 3,5 µg |
|---|
Other components (2)
| Vand L | 78,1 g |
|---|---|
| Alkohol L | 0,77 g |
Product details
- Brand
- BioBio
- Barcode
- 4316268707817
- Quantity
- 400 g
- Category
- Vaniljeyoghurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Joghurt, Wasser, Zucker, Stärke, Zitronensaft, Bourbon-Vanilleextrakt, Verdickungsmittel: Johannisbrotkernmehl; gemahlene Vanilleschoten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bio-Vanillejoghurt Aldi | 96 | 3,6 g | 14 g | 2,8 g |
| Vanillejoghurt Bio Aldi | 96 | 3,6 g | 13,6 g | 2,8 g |
| Vanille Joghurt BioBio | 96 | 3,6 g | 13,6 g | 2,8 g |
| Yaourt à la vanille Invitation à la ferme | 96 | 3,5 g | 12,9 g | 3,6 g |
| yaourt vanille Bourbon Invitation A La Ferme | 96 | 3,7 g | 10,8 g | 3,8 g |
| Yaourt à la vanille Pamplie | 96 | 3,1 g | 12 g | 3,9 g |
| Yaourts Brassés Vanille Leader Price | 96 | 4,2 g | 15 g | 2,1 g |
| Bio Joghurt Echte Bourbonvanille ja! natürlich | 95 | 3,4 g | 13 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanille Joghurt?
100 g of Vanille Joghurt has 96 kcal.
How much protein is in Vanille Joghurt?
Vanille Joghurt contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 14 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,7 g).
How many carbs are in Vanille Joghurt?
Vanille Joghurt has 13,6 g of total carbohydrates per 100 g, including 0,91 g of fiber and 12,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Vanille Joghurt?
Vanille Joghurt contains 2,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Vanille Joghurt contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Vanille Joghurt?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4316268707817. License: ODbL 1.0 (Open Food Facts). Source record dated 12. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.