Turini arrabbiata

Packaged product Suppe og saucer Marque Repère

Turini arrabbiata contains 54 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 30 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 64 kcal per 100 g across 148 products.

100 g provides 26 % of the Daily Value for chlorid, 17 % of the Daily Value for Vitamin C and 15 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turini arrabbiata by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
54kcal per 100 g
1,6 gprotein
7,3 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 54 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,2 g 1 %
Cholesterol L 0 mg 0 %
Sodium L 374 mg 16 %
Total carbohydrates L 7,3 g 3 %
Dietary fiber L 1,6 g 6 %
Total sugars L 5,1 g
Added sugars L 1,6 g 3 %
Protein L 1,6 g 3 %
Vitamin A L 0,007 µg0 %
Vitamin C L 14,9 mg17 %
Vitamin D L 0,094 µg0,5 %
Vitamin E L 2 mg13 %
Thiamin (B1) L 0,049 mg4 %
Riboflavin (B2) L 0,031 mg2 %
Niacin (B3) L 0,72 mg5 %
Pantothensyre (B5) L 0,1 mg2 %
Vitamin B6 L 0,12 mg7 %
Folat (B9) L 38,9 µg10 %
Vitamin B12 L 0 µg0 %
Calcium L 19,7 mg2 %
Jern L 0,44 mg2 %
Magnesium L 14,3 mg3 %
Phosphor L 25,5 mg2 %
Kalium L 352 mg7 %
Zink L 0,13 mg1 %
Kobber L 0,091 mg10 %
Mangan L 0,11 mg5 %
Selen L 7,8 µg14 %
Jod L 22 µg15 %
Chlorid L 595 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 57 %Fat: 30 %54kcal / 100 g
  • Protein 13 %
  • Carbohydrates 57 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid26 %Vitamin C17 %Jod15 %Selen14 %Vitamin E13 %Kobber10 %Folat (B9)10 %Kalium7 %Vitamin B67 %Mangan5 %

Nutritional insights

  • Sugars5,1 gabove the median for suppe og saucer (median 5 g)
  • Fat1,7 gin the lowest quarter of suppe og saucer (median 2,9 g)
  • Saturated fat0,2 gin the lowest quarter of suppe og saucer (median 0,4 g)
  • Sodium374 mgbelow the median for suppe og saucer (median 394 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
  • Water86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0,97 g
Polyumættet fedt L0,42 g
Sugars and starch (1)
Stivelse L0,48 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,009 g
ALA (omega-3, 18: 3 n-3) L0,03 g
Linolsyre (omega- 6, 18: 2) L0,39 g
Carotenoids (1)
Betacaroten L1.472 µg
Other components (2)
Vand L86 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564706692336
Quantity
420g
Category
Arrabbiata-saucer
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pulpe de tomates 70 %, purée de tomates 18,7 %, poivron rouge 4 %, huile d'olive, ail, sucre, sel, persil 0,9 %, amidon modifié de maïs, piment fort en poudre 0,1 %.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatOlivenolieHvidløgSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turini arrabbiata?

100 g of Turini arrabbiata has 54 kcal.

How much protein is in Turini arrabbiata?

Turini arrabbiata contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value). About 13 % of its calories come from protein.

How many carbs are in Turini arrabbiata?

Turini arrabbiata has 7,3 g of total carbohydrates per 100 g, including 1,6 g of fiber and 5,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turini arrabbiata?

Turini arrabbiata contains 1,7 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

What vitamins and minerals does Turini arrabbiata contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (26 % DV), Vitamin C (17 % DV), jod (15 % DV), selen (14 % DV) and Vitamin E (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Turini arrabbiata?

100 g contains 374 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706692336. License: ODbL 1.0 (Open Food Facts). Source record dated 8. september 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.