Tortilla classica

Packaged product Brød og bagværk Coop

Tortilla classica contains 471 kcal per 100 g. A serving, 25 g (25 g) provides about 118 kcal.

Roughly 53 % of its calories come from carbohydrates, with 41 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 300 kcal per 100 g across 954 products.

100 g provides 78 % of the Daily Value for Vitamin E, 28 % of the Daily Value for mangan and 27 % of the Daily Value for chlorid.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tortilla classica by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
471kcal per 100 g
7,3 gprotein
62 gcarbohydrates
21 gfat
118kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 471 kcal
Total fat L 21 g 27 %
Saturated fat L 2,3 g 11 %
Cholesterol L 0 mg 0 %
Sodium L 400 mg 17 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 5,4 g 19 %
Total sugars L 0,8 g
Added sugars L 0 g 0 %
Protein L 7,3 g 15 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0,024 µg0,1 %
Vitamin E L 11,7 mg78 %
Thiamin (B1) L 0,32 mg26 %
Riboflavin (B2) L 0,11 mg9 %
Niacin (B3) L 1,7 mg10 %
Pantothensyre (B5) L 0,47 mg9 %
Vitamin B6 L 0,4 mg23 %
Folat (B9) L 90,9 µg23 %
Vitamin B12 L 0 µg0 %
Calcium L 31,7 mg2 %
Jern L 2,5 mg14 %
Magnesium L 79 mg19 %
Phosphor L 206 mg16 %
Kalium L 253 mg5 %
Zink L 1,5 mg14 %
Kobber L 0,16 mg18 %
Mangan L 0,63 mg28 %
Selen L 11,9 µg22 %
Jod L 19,7 µg13 %
Chlorid L 623 mg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 53 %Fat: 41 %471kcal / 100 g
  • Protein 6 %
  • Carbohydrates 53 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E78 %Mangan28 %Chlorid27 %Thiamin (B1)26 %Vitamin B623 %Folat (B9)23 %Selen22 %Magnesium19 %Kobber18 %Phosphor16 %

Nutritional insights

  • Protein7,3 gin the lowest quarter of brød og bagværk (median 8,5 g)
  • Fiber5,4 gabove the median for brød og bagværk (median 3,2 g)
  • Sugars0,8 gin the lowest quarter of brød og bagværk (median 2,3 g)
  • Fat21 gin the top quarter of brød og bagværk (median 6,8 g)
  • Saturated fat2,3 gin the top quarter of brød og bagværk (median 1,3 g)
  • Sodium400 mgbelow the median for brød og bagværk (median 440 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water10,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L5 g
Polyumættet fedt L10,2 g
Sugars and starch (1)
Stivelse L50,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,002 g
DHA (omega-3, 22: 6 n-3) L0,002 g
ALA (omega-3, 18: 3 n-3) L0,034 g
Linolsyre (omega- 6, 18: 2) L11,6 g
Carotenoids (1)
Betacaroten L5,6 µg
Other components (2)
Vand L10,7 g
Alkohol L0 g

Product details

Brand
Coop
Barcode
8001120936707
Quantity
200 g
Label serving
25 g
Category
Bladbeder
Packaging
Plastic
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mais 79%, olio di semi di girasole alto oleico, sale iodato (sale, iodato di potassio 0,007%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tortilla classica?

100 g of Tortilla classica has 471 kcal. Serving, 25 g (25 g): about 118 kcal.

How much protein is in Tortilla classica?

Tortilla classica contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 8,5 g).

How many carbs are in Tortilla classica?

Tortilla classica has 62 g of total carbohydrates per 100 g, including 5,4 g of fiber and 0,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tortilla classica?

Tortilla classica contains 21 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Tortilla classica contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (78 % DV), mangan (28 % DV), chlorid (27 % DV), Thiamin (B1) (26 % DV) and Vitamin B6 (23 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tortilla classica?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120936707. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.