Tomate Ketchup

Packaged product Krydderurter og -genstande Kania

Tomate Ketchup contains 72 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 7 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 101 kcal per 100 g across 1.037 products.

100 g provides 30 % of the Daily Value for Vitamin E, 17 % of the Daily Value for kalium and 16 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Tomate Ketchup by Kania, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
1,2 gprotein
16 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 840 mg 37 %
Total carbohydrates L 16 g 6 %
Dietary fiber L 3,3 g 12 %
Total sugars L 10 g
Added sugars L 5,9 g 12 %
Protein L 1,2 g 2 %
Vitamin A L 0 µg0 %
Vitamin C L 2,1 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 4,4 mg30 %
Thiamin (B1) L 0,062 mg5 %
Riboflavin (B2) L 0,079 mg6 %
Niacin (B3) L 1,7 mg11 %
Pantothensyre (B5) L 0,16 mg3 %
Vitamin B6 L 0,07 mg4 %
Folat (B9) L 45,3 µg11 %
Vitamin B12 L 0 µg0 %
Calcium L 37,1 mg3 %
Jern L 1 mg6 %
Magnesium L 51 mg12 %
Phosphor L 84,1 mg7 %
Kalium L 795 mg17 %
Zink L 0,05 mg0,5 %
Kobber L 0,043 mg5 %
Mangan L 0,072 mg3 %
Selen L 0,69 µg1 %
Jod L 23,3 µg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 87 %Fat: 6 %Alcohol: 0,2 %72kcal / 100 g
  • Protein 7 %
  • Carbohydrates 87 %
  • Fat 6 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E30 %Kalium17 %Jod16 %Magnesium12 %Folat (B9)11 %Niacin (B3)11 %Phosphor7 %Riboflavin (B2)6 %Jern6 %Thiamin (B1)5 %

Nutritional insights

  • Fiber3,3 gin the top quarter of krydderurter og -genstande (median 1 g)
  • Sugars10 gin the lowest quarter of krydderurter og -genstande (median 19 g)
  • Fat0,5 gin the top quarter of krydderurter og -genstande (median 0,1 g)
  • Sodium840 mgabove the median for krydderurter og -genstande (median 760 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
  • Water67,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L2,5 g
Carotenoids (1)
Betacaroten L612 µg
Other components (2)
Vand L67,3 g
Alkohol L0,023 g

Product details

Brand
Kania
Barcode
4056489846802
Quantity
540ml
Category
Ketchup
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

78% Tomatenmark einfach konzentriert, Branntweinessig, Zucker, modifizierte Maisstärke, Salz, Dextrose, Süßungsmittel: Natriumcyclamat, Natriumsaccharin, Fruktose, Konservierungsstoffe: Kaliumsorbat, Natriumbenzoat, Gewürze, Antioxidationsmittel: Ascorbinsäure, AAA PET PP C/PET Säuerungsmittel: Citronensäure. Nach dem Öffnen im Kühlschrank lagern und innerhalb von 30 Tagen verzehren. &Co. KG, Steineshoffweg 2, bis Ende: Siehe Deckel. eim a.d. Ruhr

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatEddikeSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tomate Ketchup?

100 g of Tomate Ketchup has 72 kcal.

How much protein is in Tomate Ketchup?

Tomate Ketchup contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 7 % of its calories come from protein.

How many carbs are in Tomate Ketchup?

Tomate Ketchup has 16 g of total carbohydrates per 100 g, including 3,3 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Tomate Ketchup?

Tomate Ketchup contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Tomate Ketchup contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (30 % DV), kalium (17 % DV), jod (16 % DV), magnesium (12 % DV) and Folat (B9) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tomate Ketchup?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489846802. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.