Tomate frito
Packaged product Måltider og disketter Solis
Tomate frito contains 72 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (76 kcal per 100 g).
100 g provides 54 % of the Daily Value for Vitamin E and 10 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 72 kcal | |
| Total fat L | 3,1 g | 4 % |
| Saturated fat L | 0,4 g | 2 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 364 mg | 16 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 6,2 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 1,2 g | 2 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 9,2 mg | 10 % |
| Vitamin D L | 0,015 µg | 0,1 % |
| Vitamin E L | 8,1 mg | 54 % |
| Thiamin (B1) L | 0,041 mg | 3 % |
| Riboflavin (B2) L | 0,035 mg | 3 % |
| Niacin (B3) L | 0,85 mg | 5 % |
| Pantothensyre (B5) L | 0,17 mg | 3 % |
| Vitamin B6 L | 0,071 mg | 4 % |
| Folat (B9) L | 25,9 µg | 6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 16,5 mg | 1 % |
| Jern L | 0,42 mg | 2 % |
| Magnesium L | 20,5 mg | 5 % |
| Phosphor L | 41,2 mg | 3 % |
| Kalium L | 372 mg | 8 % |
| Zink L | 0,081 mg | 0,7 % |
| Kobber L | 0,035 mg | 4 % |
| Mangan L | 0,086 mg | 4 % |
| Selen L | 4,3 µg | 8 % |
| Jod L | 10,8 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 53 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,2 gin the lowest quarter of måltider og disketter (median 1,5 g)
- Fiber1,3 gbelow the median for måltider og disketter (median 1,5 g)
- Sugars6,2 gabove the median for måltider og disketter (median 5,2 g)
- Fat3,1 gbelow the median for måltider og disketter (median 3,4 g)
- Saturated fat0,4 gbelow the median for måltider og disketter (median 0,42 g)
- Sodium364 mgbelow the median for måltider og disketter (median 400 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water69 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 2,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 424 µg |
|---|
Other components (2)
| Vand L | 69 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Solis
- Barcode
- 8413000064620
- Quantity
- 415 g
- Category
- dagligvarer
- Packaging
- canned
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate Y concentrado de tomate, aceite de girasol, azúcar, almidón modificado de maíz, sal, cebolla, ajo, pimienta blanca, aromas naturales.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate Frito Pedro Luis | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito aceite de oliva Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate frito con aceite de oliva virgen extra Orlando | 72 | 1,2 g | 8,1 g | 3,6 g |
| Tomate frito refogado bio Alteza | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito con aceite de oliva virgen extra Spar | 72 | 0,9 g | 4,7 g | 5,3 g |
| Tomate frito Bonpreu | 72 | 1,2 g | 8,9 g | 3,5 g |
| Tomate frito con aceite de oliva virgen extra Alipende | 72 | 1,1 g | 9,7 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomate frito?
100 g of Tomate frito has 72 kcal.
How much protein is in Tomate frito?
Tomate frito contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 1,5 g).
How many carbs are in Tomate frito?
Tomate frito has 9,1 g of total carbohydrates per 100 g, including 1,3 g of fiber and 6,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomate frito?
Tomate frito contains 3,1 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Tomate frito contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (54 % DV) and Vitamin C (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tomate frito?
100 g contains 364 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8413000064620. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.