Té Ingles

Packaged product Drikkevarer Pickwick

Té Ingles contains 1 kcal per 100 g.

Roughly 67 % of its calories come from carbohydrates, with 33 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (1 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Té Ingles by Pickwick, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 g
0,1 gprotein
0,2 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 1 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,1 g 0,2 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0,014 mg1 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0,011 mg0,2 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 5 µg1 %
Vitamin B12 L 0 µg0 %
Calcium L 0 mg0 %
Jern L 0,02 mg0,1 %
Magnesium L 3 mg0,7 %
Phosphor L 1 mg0,1 %
Kalium L 37 mg0,8 %
Zink L 0,02 mg0,2 %
Kobber L 0,01 mg1 %
Mangan L 0,22 mg10 %
Selen L 5 µg9 %
Jod L 7,8 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 67 %1kcal / 100 g
  • Protein 33 %
  • Carbohydrates 67 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan10 %Selen9 %Jod5 %Folat (B9)1 %Kobber1 %Riboflavin (B2)1 %Kalium0,8 %Magnesium0,7 %Pantothensyre (B5)0,2 %Zink0,2 %

Nutritional insights

  • Protein0,1 gin the top quarter of drikkevarer (median 0 g)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
  • Water99,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L99,7 g
Alkohol L0 g

Product details

Brand
Pickwick
Barcode
8711000008010
Category
Ærter
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zwarte thee (100%).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Té Ingles?

100 g of Té Ingles has 1 kcal.

How much protein is in Té Ingles?

Té Ingles contains 0,1 g of protein per 100 g (0,2 % of the 50 g Daily Value). About 33 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Té Ingles?

Té Ingles has 0,2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Té Ingles?

Té Ingles contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Té Ingles?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8711000008010. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.