Taboulé aux agrumes

Packaged product Måltider og disketter Mix Buffet

Taboulé aux agrumes contains 203 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 42 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 170 kcal per 100 g across 242 products.

100 g provides 63 % of the Daily Value for mangan, 25 % of the Daily Value for kobber and 17 % of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Taboulé aux agrumes by Mix Buffet, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
3,7 gprotein
25 gcarbohydrates
9,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 9,4 g 12 %
Saturated fat L 0,7 g 4 %
Cholesterol L 0 mg 0 %
Sodium L 440 mg 19 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 1,8 g 6 %
Total sugars L 7,5 g
Added sugars L 3,3 g 7 %
Protein L 3,7 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 14,1 mg16 %
Vitamin D L 0,007 µg0 %
Vitamin E L 2,5 mg17 %
Thiamin (B1) L 0,019 mg2 %
Riboflavin (B2) L 0,004 mg0,3 %
Niacin (B3) L 0,12 mg0,7 %
Pantothensyre (B5) L 0,06 mg1 %
Vitamin B6 L 0,21 mg12 %
Folat (B9) L 15,5 µg4 %
Vitamin B12 L 0,001 µg0 %
Calcium L 32,4 mg2 %
Jern L 1,8 mg10 %
Magnesium L 62,2 mg15 %
Phosphor L 181 mg15 %
Kalium L 280 mg6 %
Zink L 1,6 mg14 %
Kobber L 0,22 mg25 %
Mangan L 1,5 mg63 %
Selen L 4 µg7 %
Jod L 20,4 µg14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 50 %Fat: 42 %203kcal / 100 g
  • Protein 7 %
  • Carbohydrates 50 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan63 %Kobber25 %Vitamin E17 %Vitamin C16 %Magnesium15 %Phosphor15 %Zink14 %Jod14 %Vitamin B612 %Jern10 %

Nutritional insights

  • Protein3,7 gin the lowest quarter of måltider og disketter (median 4,3 g)
  • Fiber1,8 gbelow the median for måltider og disketter (median 2 g)
  • Sugars7,5 gin the top quarter of måltider og disketter (median 3,1 g)
  • Fat9,4 gin the top quarter of måltider og disketter (median 6,3 g)
  • Sodium440 mgabove the median for måltider og disketter (median 372 mg)
  • Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
  • Water43 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L25,3 g
Carotenoids (1)
Betacaroten L59 µg
Other components (2)
Vand L43 g
Alkohol L0,008 g

Product details

Brand
Mix Buffet
Barcode
3700009276822
Quantity
800 g
Category
TabboulehCity in Italy
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semoule de blé dur réhydratée 42,6%, oranges 19%, pamplemousses 9,9%, huile de colza, eau, raisins secs, vinaigre d'alcool, sucre, jus d'orange concentré 1,2%, sel, jus de citron concentré 0,7%, menthe 0,6%, moutarde de Dijon (eau, graines de moutarde, vinaigre d'alcool, sel), citron 0,3%, huile de tournesol, gingembre, épices, épaississant : gomme xanthane.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RapsfrøolieEddikeSukkerSaltSolsikkeolie

Similar products

FoodCaloriesProteinCarbsFat
Taboulé aux agrumes pamplemousse et orange MIX BUFFET 203 3,7 g 25 g 9,4 g
Taboulé Sans Gluten Millet, Fruits Secs Ma Vie sans Gluten 204 3,9 g 16,7 g 13,1 g
Taboulé aux legumes Saladinette 205 3,8 g 23,8 g 10,2 g
Taboulé au poulet Saveurs et Passion 205 5,8 g 20 g 11 g
Taboulé aux légumes Grand Jury 205 3,8 g 24 g 10 g
Taboulé E.Leclerc 201 8 g 21 g 9 g
Taboulé Bombay avec Abricots au Curry Maître Olivier 205 4,3 g 28,3 g 8,3 g
Le Taboulé Poulet Garbit 205 6,1 g 22,4 g 9,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taboulé aux agrumes?

100 g of Taboulé aux agrumes has 203 kcal.

How much protein is in Taboulé aux agrumes?

Taboulé aux agrumes contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other måltider og disketter, that is in the lowest quarter (median 4,3 g).

How many carbs are in Taboulé aux agrumes?

Taboulé aux agrumes has 25 g of total carbohydrates per 100 g, including 1,8 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taboulé aux agrumes?

Taboulé aux agrumes contains 9,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Taboulé aux agrumes contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (63 % DV), kobber (25 % DV), Vitamin E (17 % DV), Vitamin C (16 % DV) and magnesium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Taboulé aux agrumes?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700009276822. License: ODbL 1.0 (Open Food Facts). Source record dated 17. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.