Tablette d'Or Chocolat blanc
Packaged product Sweets og Desserter Marque Repère
Tablette d'Or Chocolat blanc contains 540 kcal per 100 g. A serving, 25 g (25 g) provides about 135 kcal.
Roughly 50 % of its calories come from fat, with 45 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (547 kcal per 100 g).
100 g provides 35 % of the Daily Value for Vitamin B12, 29 % of the Daily Value for Riboflavin (B2) and 19 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 27,7 mg | 9 % |
| Sodium L | 124 mg | 5 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 59 g | |
| Added sugars L | 48,6 g | 97 % |
| Protein L | 7 g | 14 % |
| Vitamin A L | 59 µg | 7 % |
| Vitamin C L | 2,6 mg | 3 % |
| Vitamin D L | 0,31 µg | 2 % |
| Vitamin E L | 0,64 mg | 4 % |
| Thiamin (B1) L | 0,085 mg | 7 % |
| Riboflavin (B2) L | 0,38 mg | 29 % |
| Niacin (B3) L | 0,17 mg | 1 % |
| Pantothensyre (B5) L | 0,59 mg | 12 % |
| Vitamin B6 L | 0,078 mg | 5 % |
| Folat (B9) L | 9,6 µg | 2 % |
| Vitamin B12 L | 0,84 µg | 35 % |
| Calcium L | 250 mg | 19 % |
| Jern L | 0,2 mg | 1 % |
| Magnesium L | 24,9 mg | 6 % |
| Phosphor L | 210 mg | 17 % |
| Kalium L | 315 mg | 7 % |
| Zink L | 1 mg | 9 % |
| Kobber L | 0,018 mg | 2 % |
| Mangan L | 0,019 mg | 0,8 % |
| Selen L | 6,1 µg | 11 % |
| Jod L | 2 µg | 1 % |
| Chlorid L | 229 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 45 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gabove the median for sweets og desserter (median 6 g)
- Sugars59 gin the top quarter of sweets og desserter (median 53,1 g)
- Fat30 gin the lowest quarter of sweets og desserter (median 32,1 g)
- Saturated fat20 gabove the median for sweets og desserter (median 19,9 g)
- Sodium124 mgabove the median for sweets og desserter (median 106 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
- Water0,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 10,3 g |
|---|---|
| Polyumættet fedt L | 0,96 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,077 g |
| Linolsyre (omega- 6, 18: 2) L | 0,86 g |
Carotenoids (1)
| Betacaroten L | 44 µg |
|---|
Other components (2)
| Vand L | 0,7 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Marque Repère
- Barcode
- 3564700013816
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Hvide chokoladebarer
- Packaging
- Metal,Paper,Recyclable Metals,Aluminium
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat blanc 2 Tablettes de 100g U | 540 | 7,3 g | 58 g | 31 g |
| Blanco con Galleta SOCIETE DES PRODUITS NESTLE S.A. | 540 | 8 g | 57,5 g | 30,8 g |
| Chocolat blanc céréales croustillantes noix de coco - tablettes 2x100g U | 541 | 8,6 g | 54 g | 32 g |
| White Chocolate Medium Bar Nestlé | 542 | 10,8 g | 52,9 g | 31,7 g |
| Chocolade reep wit De Heer | 542 | 6,5 g | 59,3 g | 31 g |
| Milkybar Speculoos Nestlé | 543 | 5,1 g | 61,4 g | 30,5 g |
| Chocolate Blanco Arcor | 543 | 6,8 g | 60 g | 31 g |
| Nes Milky Bar Cookies 170g Nestlé | 544 | 6,3 g | 56,6 g | 32,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tablette d'Or Chocolat blanc?
100 g of Tablette d'Or Chocolat blanc has 540 kcal. Serving, 25 g (25 g): about 135 kcal.
How much protein is in Tablette d'Or Chocolat blanc?
Tablette d'Or Chocolat blanc contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 1,8 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6 g).
How many carbs are in Tablette d'Or Chocolat blanc?
Tablette d'Or Chocolat blanc has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tablette d'Or Chocolat blanc?
Tablette d'Or Chocolat blanc contains 30 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Tablette d'Or Chocolat blanc contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (35 % DV), Riboflavin (B2) (29 % DV), calcium (19 % DV), phosphor (17 % DV) and Pantothensyre (B5) (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tablette d'Or Chocolat blanc?
100 g contains 124 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700013816. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.