Strascinati

Packaged product Korn og pastaprodukter Pasta e Basta

Strascinati contains 246 kcal per 100 g.

Roughly 86 % of its calories come from carbohydrates, with 13 % from protein and 1 % from fat (estimated with general energy factors).

That is less energy than the typical item in korn og pastaprodukter on FoodFactly, where the median is 276 kcal per 100 g across 573 products.

100 g provides 75 % of the Daily Value for mangan, 25 % of the Daily Value for kobber and 15 % of the Daily Value for zink.

The values are as declared on the product label and entered by Open Food Facts contributors.

Strascinati by Pasta e Basta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
246kcal per 100 g
7,8 gprotein
51,9 gcarbohydrates
0,34 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 246 kcal
Total fat L 0,34 g 0,4 %
Saturated fat L 0,07 g 0,4 %
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 51,9 g 19 %
Dietary fiber L 2,5 g 9 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 7,8 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,075 mg0,5 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Niacin (B3) L 0 mg0 %
Pantothensyre (B5) L 0 mg0 %
Vitamin B6 L 0,071 mg4 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Calcium L 14,5 mg1 %
Jern L 0,7 mg4 %
Magnesium L 20,1 mg5 %
Phosphor L 76,5 mg6 %
Kalium L 114 mg2 %
Zink L 1,6 mg15 %
Kobber L 0,23 mg25 %
Mangan L 1,7 mg75 %
Selen L 0,13 µg0,2 %
Jod L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 86 %Fat: 1 %246kcal / 100 g
  • Protein 13 %
  • Carbohydrates 86 %
  • Fat 1 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan75 %Kobber25 %Zink15 %Phosphor6 %Magnesium5 %Vitamin B64 %Jern4 %Kalium2 %Calcium1 %Vitamin E0,5 %

Nutritional insights

  • Protein7,8 gin the lowest quarter of korn og pastaprodukter (median 10,5 g)
  • Fiber2,5 gabove the median for korn og pastaprodukter (median 2,3 g)
  • Sugars1,3 gbelow the median for korn og pastaprodukter (median 1,7 g)
  • Fat0,34 gin the lowest quarter of korn og pastaprodukter (median 5,5 g)
  • Saturated fat0,07 gin the lowest quarter of korn og pastaprodukter (median 2,2 g)
  • Sodium8 mgin the lowest quarter of korn og pastaprodukter (median 398 mg)
  • Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
  • Water34,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L34,1 g
Alkohol L0 g

Product details

Brand
Pasta e Basta
Barcode
8033945960063
Quantity
500 g
Category
Frisk pasta
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semola di grano duro e acqua.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Ravioloni Bennati 246 10 g 35 g 6,4 g
Ravioli ricotta e spinaci La Romagna 246 11,2 g 29 g 9 g
Agnoletti piemontesi Pastificio Barosi 246 12,4 g 35,2 g 6,2 g
Ravioli Il Pastaio Toscano 246 13 g 25 g 8,6 g
Mezzaluna Pomodoro e Mozzarella La Pasta di Angelo 244 9,4 g 40,4 g 4,8 g
Pissarei Pastificio Groppi 244 7,4 g 52 g 0,36 g
Grantortelli ai funghi porcini Avesani 244 10 g 28 g 7,4 g
Caramelline con scamorza e radicchio Pastai 249 14 g 28 g 8,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strascinati?

100 g of Strascinati has 246 kcal.

How much protein is in Strascinati?

Strascinati contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other korn og pastaprodukter, that is in the lowest quarter (median 10,5 g).

How many carbs are in Strascinati?

Strascinati has 51,9 g of total carbohydrates per 100 g, including 2,5 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Strascinati?

Strascinati contains 0,34 g of fat per 100 g, of which 0,07 g is saturated (0,4 % of the Daily Value).

What vitamins and minerals does Strascinati contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (75 % DV), kobber (25 % DV) and zink (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Strascinati?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033945960063. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.