Stobi Flips

Packaged product Snacks Vitaminka

Stobi Flips contains 544 kcal per 100 g.

Roughly 57 % of its calories come from fat, with 38 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (500 kcal per 100 g).

100 g provides 98 % of the Daily Value for Vitamin E, 62 % of the Daily Value for jod and 22 % of the Daily Value for selen.

The values are as declared on the product label and entered by Open Food Facts contributors.

Stobi Flips by Vitaminka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
544kcal per 100 g
8 gprotein
50,2 gcarbohydrates
33,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 544 kcal
Total fat L 33,6 g 43 %
Saturated fat L 4,6 g 23 %
Cholesterol L 1,1 mg 0,4 %
Sodium L 1.840 mg 80 %
Total carbohydrates L 50,2 g 18 %
Dietary fiber L 3,7 g 13 %
Total sugars L 1 g
Added sugars L 0 g 0 %
Protein L 8 g 16 %
Vitamin A L 0 µg0 %
Vitamin C L 0,17 mg0,2 %
Vitamin D L 0,058 µg0,3 %
Vitamin E L 14,7 mg98 %
Thiamin (B1) L 0,073 mg6 %
Riboflavin (B2) L 0,006 mg0,5 %
Niacin (B3) L 1,7 mg11 %
Pantothensyre (B5) L 0,31 mg6 %
Vitamin B6 L 0,076 mg4 %
Folat (B9) L 15,6 µg4 %
Vitamin B12 L 0,015 µg0,6 %
Calcium L 12,1 mg0,9 %
Jern L 0,38 mg2 %
Magnesium L 32,6 mg8 %
Phosphor L 72 mg6 %
Kalium L 125 mg3 %
Zink L 0,55 mg5 %
Kobber L 0,12 mg13 %
Mangan L 0,25 mg11 %
Selen L 12,3 µg22 %
Jod L 92,8 µg62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 38 %Fat: 57 %544kcal / 100 g
  • Protein 6 %
  • Carbohydrates 38 %
  • Fat 57 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E98 %Jod62 %Selen22 %Kobber13 %Niacin (B3)11 %Mangan11 %Magnesium8 %Pantothensyre (B5)6 %Thiamin (B1)6 %Phosphor6 %

Nutritional insights

  • Protein8 gin the top quarter of snacks (median 6,4 g)
  • Fiber3,7 gbelow the median for snacks (median 4 g)
  • Sugars1 gin the lowest quarter of snacks (median 2,8 g)
  • Fat33,6 gin the top quarter of snacks (median 26 g)
  • Saturated fat4,6 gin the top quarter of snacks (median 2,7 g)
  • Sodium1.840 mgin the top quarter of snacks (median 580 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water40,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L8,5 g
Carotenoids (1)
Betacaroten L3,7 µg
Other components (2)
Vand L40,3 g
Alkohol L0 g

Product details

Brand
Vitaminka
Barcode
5310005003117
Category
Crisps
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

corn grits (origin: eu and non-eu), sunflower oil, peanut 16%, salt, spices, emulsifier: mono and diglycerides of fatty acids plant origin, contains peanuts, keep it in a dry, cool, and dark pace country of origin: r, north macedonia, miser extruded with peanuts content: misti particles (eu origins and non-eu), sunflower oil, peanuts 16%, salt, and non-eu, peanuts, and other ingredients: 16% of the corn, peanuts, and 16% of the corn, and then the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the corn, the 16% of the 16% of the world's 100% organic food. emulsifiers: mono and diglyceride of fatty acids of plant origin, be stored instead of the dark, place of origin: r, north macedonia, eksporests vitaminka - prilep", importer and distributor for albania: braos sh,p,k,, tirana-ndroq road, curve of arba, vaqarr, 10 tirana albania, tel: 355-675005200, rs flips sa peanuts, sastojci: kuruzni griz (pklo eu ian eu), suncokretovo landing, peanut 16%, so, začini, emulgator: mono i digliceridi masnih kiselina biljnog porekla, cuvati na suvom, hladnom i tamnom mestu, zemlja porekla: r, severna makedonija, uvoznik i distributer za r, srbija: md international d,o,o, žorža klemansoa 39, belgrade, r, srbija, uvoznik za chiu goru: "winer in" d,o,o,, zmaj jovina 277, podgorica,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieJordnødderSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Stobi Flips?

100 g of Stobi Flips has 544 kcal.

How much protein is in Stobi Flips?

Stobi Flips contains 8 g of protein per 100 g (16 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6,4 g).

How many carbs are in Stobi Flips?

Stobi Flips has 50,2 g of total carbohydrates per 100 g, including 3,7 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Stobi Flips?

Stobi Flips contains 33,6 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).

What vitamins and minerals does Stobi Flips contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (98 % DV), jod (62 % DV), selen (22 % DV), kobber (13 % DV) and Niacin (B3) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Stobi Flips?

100 g contains 1.840 mg of sodium, 80 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5310005003117. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.