Steak Sauce

Packaged product Suppe og saucer Inc.

Steak Sauce contains 67 kcal per 100 g. A serving, 15 g (15 g) provides about 10 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from alcohol and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 29 % of the Daily Value for jod.

The values are as declared on the product label and entered by Open Food Facts contributors.

Steak Sauce by Inc., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
0 gprotein
20 gcarbohydrates
0 gfat
10kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 66,7 kcal
Total fat L 0 g 0 %
Saturated fat L 0,014 g 0,1 %
Cholesterol L 0 mg 0 %
Sodium L 1.667 mg 72 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0,78 g 3 %
Total sugars L 13,3 g
Added sugars L 8,9 g 18 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 2 mg2 %
Vitamin D L 0 µg0 %
Vitamin E L 0,54 mg4 %
Thiamin (B1) L 0,013 mg1 %
Riboflavin (B2) L 0,015 mg1 %
Niacin (B3) L 0,28 mg2 %
Pantothensyre (B5) L 0,066 mg1 %
Vitamin B6 L 0,022 mg1 %
Folat (B9) L 7,7 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 19,8 mg2 %
Jern L 0,22 mg1 %
Magnesium L 29 mg7 %
Phosphor L 15 mg1 %
Kalium L 143 mg3 %
Zink L 0,033 mg0,3 %
Kobber L 0,034 mg4 %
Mangan L 0,039 mg2 %
Selen L 1,2 µg2 %
Jod L 44 µg29 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %Alcohol: 0,2 %67kcal / 100 g
  • Carbohydrates 100 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod29 %Magnesium7 %Kobber4 %Vitamin E4 %Kalium3 %Vitamin C2 %Selen2 %Folat (B9)2 %Niacin (B3)2 %Mangan2 %

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 2,1 g)
  • Fiber0,78 gbelow the median for suppe og saucer (median 1 g)
  • Sugars13,3 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 2,8 g)
  • Saturated fat0,014 gbelow the median for suppe og saucer (median 0,79 g)
  • Sodium1.667 mgin the top quarter of suppe og saucer (median 417 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water79,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,023 g
Carotenoids (1)
Betacaroten L76,1 µg
Other components (2)
Vand L79,5 g
Alkohol L0,018 g

Product details

Brand
Inc.
Barcode
0077890589816
Label serving
15 g
Category
Suppe og saucer

Ingredients

Water, Distilled White Vinegar, Tomato Paste, Cane Sugar, Orange Juice Concentrate, Sea Salt, Date Paste, Fig Juice Concentrate (Soluble Organic Fig)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeTomatSukkerSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Steak Sauce?

100 g of Steak Sauce has 67 kcal. Serving, 15 g (15 g): about 10 kcal.

How much protein is in Steak Sauce?

Steak Sauce contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 15 g (15 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,1 g).

How many carbs are in Steak Sauce?

Steak Sauce has 20 g of total carbohydrates per 100 g, including 0,78 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Steak Sauce?

Steak Sauce contains 0 g of fat per 100 g, of which 0,014 g is saturated (0,1 % of the Daily Value).

What vitamins and minerals does Steak Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Steak Sauce?

100 g contains 1.667 mg of sodium, 72 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890589816. License: ODbL 1.0 (Open Food Facts). Source record dated 4. august 2026. Imported 6. november 2026.

Last updated: . Source description: "STEAK SAUCE". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.