Sliced white bread
Packaged product Brød og bagværk Tastino
Sliced white bread contains 273 kcal per 100 g. A serving, 1 slice, 25 g (25 g) provides about 68 kcal.
Roughly 74 % of its calories come from carbohydrates, with 13 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (259 kcal per 100 g).
100 g provides 64 % of the Daily Value for mangan, 27 % of the Daily Value for Thiamin (B1) and 23 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 3,8 g | 5 % |
| Saturated fat L | 2,1 g | 11 % |
| Cholesterol L | 0,005 mg | 0 % |
| Sodium L | 50 mg | 2 % |
| Total carbohydrates L | 50 g | 18 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 3,9 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 8,1 g | 16 % |
| Vitamin A L | 0,14 µg | 0 % |
| Vitamin C L | 0,18 mg | 0,2 % |
| Vitamin D L | 0,086 µg | 0,4 % |
| Vitamin E L | 1,4 mg | 9 % |
| Thiamin (B1) L | 0,33 mg | 27 % |
| Riboflavin (B2) L | 0,018 mg | 1 % |
| Niacin (B3) L | 0,29 mg | 2 % |
| Pantothensyre (B5) L | 0,38 mg | 8 % |
| Vitamin B6 L | 0,089 mg | 5 % |
| Folat (B9) L | 26,2 µg | 7 % |
| Vitamin B12 L | 0,005 µg | 0,2 % |
| Calcium L | 22,6 mg | 2 % |
| Jern L | 1,6 mg | 9 % |
| Magnesium L | 52,4 mg | 12 % |
| Phosphor L | 164 mg | 13 % |
| Kalium L | 220 mg | 5 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,2 mg | 23 % |
| Mangan L | 1,5 mg | 64 % |
| Selen L | 7 µg | 13 % |
| Jod L | 32,1 µg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 74 %
- Fat 13 %
- Alcohol 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,1 gbelow the median for brød og bagværk (median 8,9 g)
- Fiber3 gbelow the median for brød og bagværk (median 3,7 g)
- Fat3,8 gabove the median for brød og bagværk (median 3,6 g)
- Saturated fat2,1 gin the top quarter of brød og bagværk (median 0,6 g)
- Sodium50 mgin the lowest quarter of brød og bagværk (median 440 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
- Water29,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 38,6 g |
|---|
Carotenoids (1)
| Betacaroten L | 3,3 µg |
|---|
Other components (2)
| Vand L | 29,8 g |
|---|---|
| Alkohol L | 0,63 g |
Product details
- Brand
- Tastino
- Barcode
- 20006228
- Quantity
- 500 g
- Label serving
- 1 slice (25 g)
- Category
- Slebne brød
- Packaging
- Plastic,bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
65% wheat flour, water, sugar, rapeseed oil, salt, bean flour, yeast, flavouring, alcohol, possible traces of soya and milk,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerRapsfrøolieSaltGær
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pain de mie Agidra | 273 | 7,7 g | 51 g | 3,7 g |
| Pan de molde blanco Marca Guia | 273 | 10 g | 50 g | 3,3 g |
| Pan rústico Eliges | 273 | 9,1 g | 46 g | 4,9 g |
| Cornbread Добруджански хляб АД | 273 | 9,6 g | 56,7 g | 0,86 g |
| Pain de mie sans croûte nature Jacquet | 273 | 8,7 g | 48 g | 4,2 g |
| Pain de mie Maître Jean Pierre | 273 | 7,8 g | 51 g | 3,7 g |
| Maxi Jac Nature Jacquet | 273 | 7,7 g | 51 g | 3,7 g |
| Jacquet Maxi Jac' pain de mie nature 550g Jacquet | 273 | 8,8 g | 47,5 g | 4,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced white bread?
100 g of Sliced white bread has 273 kcal. Serving, 1 slice, 25 g (25 g): about 68 kcal.
How much protein is in Sliced white bread?
Sliced white bread contains 8,1 g of protein per 100 g (16 % of the 50 g Daily Value), or 2 g in serving, 1 slice, 25 g (25 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8,9 g).
How many carbs are in Sliced white bread?
Sliced white bread has 50 g of total carbohydrates per 100 g, including 3 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced white bread?
Sliced white bread contains 3,8 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Sliced white bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (64 % DV), Thiamin (B1) (27 % DV), kobber (23 % DV), jod (21 % DV) and phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sliced white bread?
100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20006228. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.