Schokolade Rahmglace

Packaged product Sweets og Desserter Coop

Schokolade Rahmglace contains 250 kcal per 100 g. A serving, 50 g (50 g) provides about 125 kcal.

Roughly 50 % of its calories come from carbohydrates, with 44 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 208 kcal per 100 g across 2.507 products.

100 g provides 16 % of the Daily Value for kobber, 13 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Schokolade Rahmglace by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
3,8 gprotein
31 gcarbohydrates
12 gfat
125kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 12 g 15 %
Saturated fat L 7,3 g 37 %
Cholesterol L 20,3 mg 7 %
Sodium L 39 mg 2 %
Total carbohydrates L 31 g 11 %
Dietary fiber L 1,4 g 5 %
Total sugars L 24 g
Added sugars L 21,3 g 43 %
Protein L 3,8 g 8 %
Vitamin A L 45,1 µg5 %
Vitamin C L 0,8 mg0,9 %
Vitamin D L 0,18 µg0,9 %
Vitamin E L 0,44 mg3 %
Thiamin (B1) L 0,033 mg3 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 0,12 mg0,8 %
Pantothensyre (B5) L 0,27 mg5 %
Vitamin B6 L 0,031 mg2 %
Folat (B9) L 10,9 µg3 %
Vitamin B12 L 0,31 µg13 %
Calcium L 92,5 mg7 %
Jern L 1,8 mg10 %
Magnesium L 26,9 mg6 %
Phosphor L 113 mg9 %
Kalium L 255 mg5 %
Zink L 0,53 mg5 %
Kobber L 0,15 mg16 %
Mangan L 0,15 mg6 %
Selen L 2,6 µg5 %
Jod L 13,8 µg9 %
Chlorid L 76,3 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 50 %Fat: 44 %250kcal / 100 g
  • Protein 6 %
  • Carbohydrates 50 %
  • Fat 44 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber16 %Vitamin B1213 %Riboflavin (B2)11 %Jern10 %Jod9 %Phosphor9 %Calcium7 %Mangan6 %Magnesium6 %Pantothensyre (B5)5 %

Nutritional insights

  • Protein3,8 gabove the median for sweets og desserter (median 3,4 g)
  • Fiber1,4 gin the top quarter of sweets og desserter (median 0,53 g)
  • Sugars24 gabove the median for sweets og desserter (median 23 g)
  • Fat12 gabove the median for sweets og desserter (median 9,6 g)
  • Saturated fat7,3 gabove the median for sweets og desserter (median 6,4 g)
  • Sodium39 mgin the lowest quarter of sweets og desserter (median 60 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
  • Water55,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,9 g
Polyumættet fedt L0,56 g
Sugars and starch (1)
Stivelse L0,31 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,001 g
DHA (omega-3, 22: 6 n-3) L0,001 g
ALA (omega-3, 18: 3 n-3) L0,055 g
Linolsyre (omega- 6, 18: 2) L0,43 g
Carotenoids (1)
Betacaroten L20,9 µg
Other components (2)
Vand L55,4 g
Alkohol L0 g

Product details

Brand
Coop
Barcode
7613331211774
Quantity
505 g
Label serving
50 g
Category
Konsumis
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait écrémé (Suisse), crème 19% (Suisse), lait écrémé concentré (Suisse), sirop de glucose, dextrose, sucre de canne, cacao en poudre 3%, cacao en pâte 3%, beurre de cacao, lait entier en poudre, émulsifiants (E471, E322 de soja), beurre fondu, stabilisants (E410, E407), arôme

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeGlucosesirupSukkerKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Schokolade Rahmglace?

100 g of Schokolade Rahmglace has 250 kcal. Serving, 50 g (50 g): about 125 kcal.

How much protein is in Schokolade Rahmglace?

Schokolade Rahmglace contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 1,9 g in serving, 50 g (50 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,4 g).

How many carbs are in Schokolade Rahmglace?

Schokolade Rahmglace has 31 g of total carbohydrates per 100 g, including 1,4 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Schokolade Rahmglace?

Schokolade Rahmglace contains 12 g of fat per 100 g, of which 7,3 g is saturated (37 % of the Daily Value).

What vitamins and minerals does Schokolade Rahmglace contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (16 % DV), Vitamin B12 (13 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Schokolade Rahmglace?

100 g contains 39 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7613331211774. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.