saucisse poulet

Packaged product Fjerkræ ferme de la forêt

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Saucisse poulet contains 14 kcal per 100 g.

Roughly 49 % of its calories come from fat, with 44 % from protein and 7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 188 kcal per 100 g across 324 products.

100 g provides 71 % of the Daily Value for chlorid, 34 % of the Daily Value for jod and 25 % of the Daily Value for Niacin (B3).

The values are as declared on the product label and entered by Open Food Facts contributors.

saucisse poulet by ferme de la forêt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
14kcal per 100 g
11,8 gprotein
2 gcarbohydrates
5,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 14,4 kcal
Total fat L 5,9 g 8 %
Saturated fat L 1,6 g 8 %
Cholesterol L 43 mg 14 %
Sodium L 1.083 mg 47 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber L 0,67 g 2 %
Total sugars L 0,57 g
Added sugars L 0 g 0 %
Protein L 11,8 g 24 %
Vitamin A L 0,008 µg0 %
Vitamin C L 11,7 mg13 %
Vitamin D L 0,002 µg0 %
Vitamin E L 0,28 mg2 %
Thiamin (B1) L 0,082 mg7 %
Riboflavin (B2) L 0,28 mg21 %
Niacin (B3) L 4 mg25 %
Pantothensyre (B5) L 0,62 mg12 %
Vitamin B6 L 0,32 mg19 %
Folat (B9) L 7,3 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 22,6 mg2 %
Jern L 1,4 mg8 %
Magnesium L 18 mg4 %
Phosphor L 105 mg8 %
Kalium L 199 mg4 %
Zink L 0,82 mg7 %
Kobber L 0,12 mg13 %
Mangan L 0,33 mg14 %
Selen L 1,9 µg4 %
Jod L 51,3 µg34 %
Chlorid L 1.632 mg71 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 7 %Fat: 49 %14kcal / 100 g
  • Protein 44 %
  • Carbohydrates 7 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chlorid71 %Jod34 %Niacin (B3)25 %Riboflavin (B2)21 %Vitamin B619 %Mangan14 %Kobber13 %Vitamin C13 %Pantothensyre (B5)12 %Phosphor8 %

Nutritional insights

  • Protein11,8 gin the lowest quarter of fjerkræ (median 15 g)
  • Fiber0,67 gabove the median for fjerkræ (median 0,026 g)
  • Sugars0,57 gbelow the median for fjerkræ (median 0,64 g)
  • Fat5,9 gin the lowest quarter of fjerkræ (median 12 g)
  • Saturated fat1,6 gin the lowest quarter of fjerkræ (median 3,5 g)
  • Sodium1.083 mgin the top quarter of fjerkræ (median 758 mg)
  • Protein per 100 kcal81,9 gprotein density, useful for comparing foods with different calorie levels
  • Water76,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,6 g
Polyumættet fedt L1,4 g
Sugars and starch (1)
Stivelse L0,2 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,006 g
DHA (omega-3, 22: 6 n-3) L0,014 g
ALA (omega-3, 18: 3 n-3) L0,058 g
Linolsyre (omega- 6, 18: 2) L0,81 g
Carotenoids (1)
Betacaroten L72,9 µg
Other components (2)
Vand L76,1 g
Alkohol L0 g

Product details

Brand
ferme de la forêt
Barcode
0200168046708
Quantity
env 350 g
Category
Kyllingesukker
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

poulet fermier, pulpe citron, eau, Citron en poudre, sel, thym, poivre.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in saucisse poulet?

100 g of saucisse poulet has 14 kcal.

Is saucisse poulet high in protein?

Saucisse poulet contains 11,8 g of protein per 100 g (24 % of the 50 g Daily Value). About 44 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 15 g).

How many carbs are in saucisse poulet?

Saucisse poulet has 2 g of total carbohydrates per 100 g, including 0,67 g of fiber and 0,57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in saucisse poulet?

Saucisse poulet contains 5,9 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

What vitamins and minerals does saucisse poulet contain?

Per 100 g, the most notable amounts relative to the Daily Value are chlorid (71 % DV), jod (34 % DV), Niacin (B3) (25 % DV), Riboflavin (B2) (21 % DV) and Vitamin B6 (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in saucisse poulet?

100 g contains 1.083 mg of sodium, 47 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0200168046708. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.