Sauce chocolat
Packaged product Suppe og saucer Picard
Sauce chocolat contains 247 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 34 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 48 % of the Daily Value for kobber, 32 % of the Daily Value for jern and 19 % of the Daily Value for mangan.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 9,2 g | 12 % |
| Saturated fat L | 6,6 g | 33 % |
| Cholesterol L | 26,5 mg | 9 % |
| Sodium L | 29,6 mg | 1 % |
| Total carbohydrates L | 36,7 g | 13 % |
| Dietary fiber L | 4 g | 14 % |
| Total sugars L | 28,2 g | |
| Added sugars L | 27,7 g | 55 % |
| Protein L | 4,3 g | 9 % |
| Vitamin A L | 62,4 µg | 7 % |
| Vitamin C L | 0,17 mg | 0,2 % |
| Vitamin D L | 0,37 µg | 2 % |
| Vitamin E L | 0,23 mg | 2 % |
| Thiamin (B1) L | 0,029 mg | 2 % |
| Riboflavin (B2) L | 0,11 mg | 9 % |
| Niacin (B3) L | 0,2 mg | 1 % |
| Pantothensyre (B5) L | 0,27 mg | 5 % |
| Vitamin B6 L | 0,016 mg | 0,9 % |
| Folat (B9) L | 18,6 µg | 5 % |
| Vitamin B12 L | 0,11 µg | 5 % |
| Calcium L | 75,4 mg | 6 % |
| Jern L | 5,8 mg | 32 % |
| Magnesium L | 66,4 mg | 16 % |
| Phosphor L | 129 mg | 10 % |
| Kalium L | 520 mg | 11 % |
| Zink L | 0,9 mg | 8 % |
| Kobber L | 0,43 mg | 48 % |
| Mangan L | 0,45 mg | 19 % |
| Selen L | 9,5 µg | 17 % |
| Jod L | 6,7 µg | 4 % |
| Chlorid L | 51,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 59 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gabove the median for suppe og saucer (median 2,1 g)
- Fiber4 gin the top quarter of suppe og saucer (median 1 g)
- Sugars28,2 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat9,2 gabove the median for suppe og saucer (median 2,9 g)
- Saturated fat6,6 gin the top quarter of suppe og saucer (median 0,8 g)
- Sodium29,6 mgin the lowest quarter of suppe og saucer (median 424 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water46,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,6 g |
|---|---|
| Polyumættet fedt L | 0,25 g |
Sugars and starch (1)
| Stivelse L | 1,2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,031 g |
| Linolsyre (omega- 6, 18: 2) L | 0,18 g |
Carotenoids (1)
| Betacaroten L | 26,2 µg |
|---|
Other components (2)
| Vand L | 46,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Picard
- Barcode
- 3270160243839
- Quantity
- 200 g
- Category
- Produits vendus dans les années 2000
- Packaging
- Box,Cardboard,frozen
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Lait_ entier, _crème_ fraîche, sucre, cacao en poudre 10,5%, eau, sirop de glucose, sucre inverti, chocolat en poudre 4%, gélifiant : pectine de fruits
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MælkCremeSukkerGlucosesirup
Frequently asked questions
How many calories are in Sauce chocolat?
100 g of Sauce chocolat has 247 kcal.
How much protein is in Sauce chocolat?
Sauce chocolat contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).
How many carbs are in Sauce chocolat?
Sauce chocolat has 36,7 g of total carbohydrates per 100 g, including 4 g of fiber and 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sauce chocolat?
Sauce chocolat contains 9,2 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
What vitamins and minerals does Sauce chocolat contain?
Per 100 g, the most notable amounts relative to the Daily Value are kobber (48 % DV), jern (32 % DV), mangan (19 % DV), selen (17 % DV) and magnesium (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sauce chocolat?
100 g contains 29,6 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3270160243839. License: ODbL 1.0 (Open Food Facts). Source record dated 19. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.