Salted Caramel
Packaged product Sweets og Desserter Galaxy
Salted Caramel contains 499 kcal per 100 g.
Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 566 kcal per 100 g across 47 products.
100 g provides 34 % of the Daily Value for chlorid, 14 % of the Daily Value for jod and 14 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 499 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 16 g | 80 % |
| Cholesterol L | 1,1 mg | 0,4 % |
| Sodium L | 240 mg | 10 % |
| Total carbohydrates L | 59 g | 21 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 54 g | |
| Added sugars L | 72,8 g | 146 % |
| Protein L | 5,8 g | 12 % |
| Vitamin A L | 0,84 µg | 0,1 % |
| Vitamin C L | 0,52 mg | 0,6 % |
| Vitamin D L | 0,002 µg | 0 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,037 mg | 3 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,078 mg | 0,5 % |
| Pantothensyre (B5) L | 0,3 mg | 6 % |
| Vitamin B6 L | 0,036 mg | 2 % |
| Folat (B9) L | 3,1 µg | 0,8 % |
| Vitamin B12 L | 0,35 µg | 14 % |
| Calcium L | 112 mg | 9 % |
| Jern L | 0,12 mg | 0,7 % |
| Magnesium L | 12,4 mg | 3 % |
| Phosphor L | 120 mg | 10 % |
| Kalium L | 165 mg | 4 % |
| Zink L | 0,4 mg | 4 % |
| Kobber L | 0,012 mg | 1 % |
| Mangan L | 0,01 mg | 0,4 % |
| Selen L | 5 µg | 9 % |
| Jod L | 21,7 µg | 14 % |
| Chlorid L | 777 mg | 34 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 48 %
- Fat 47 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,8 gin the lowest quarter of sweets og desserter (median 8,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,6 g)
- Sugars54 gin the top quarter of sweets og desserter (median 53,3 g)
- Fat26 gin the lowest quarter of sweets og desserter (median 35 g)
- Saturated fat16 gin the lowest quarter of sweets og desserter (median 22,6 g)
- Sodium240 mgin the top quarter of sweets og desserter (median 125 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
- Water0,31 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 4 g |
|---|---|
| Polyumættet fedt L | 1,1 g |
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0 g |
| ALA (omega-3, 18: 3 n-3) L | 0,063 g |
| Linolsyre (omega- 6, 18: 2) L | 0,63 g |
Carotenoids (1)
| Betacaroten L | 0,086 µg |
|---|
Other components (2)
| Vand L | 0,31 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Galaxy
- Barcode
- 5900951354991
- Quantity
- 135g
- Category
- Candy chokolade barer fyldt med en mejeri creme
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, glucose syrup, skimmed milk powder, cocoa butter, palm fat, cocoa mass, milk fat, whey permeate Open camera or (milk), emulsifier (soya lecithin), salt. (May contain: can to read peanuts, almonds, hazelnuts, wheat). Milk chocolate contains milk solids 14% minimum. Rainforest Alliance Certified cocoa Suitable for Vegetarians.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirupKakaosmørSaltMandlerHasselnød
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|---|---|---|---|---|
| Choco Fluff Bunny Palmer | 519 | 3,7 g | 66,7 g | 25,9 g |
| Maxi King Kinder | 520 | 6,7 g | 38,2 g | 37,5 g |
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| Barre Chocolatee Crispychoc Broderick's | 469 | 5,5 g | 53 g | 26 g |
| Maltesers Bunny Mars | 541 | 7,2 g | 58,6 g | 31 g |
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| kinder Kinder | 450 | 2,1 g | 37,8 g | 29,7 g |
| Batonnets De Chocolat Au Lait Leader Price | 550 | 8,1 g | 53 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salted Caramel?
100 g of Salted Caramel has 499 kcal.
How much protein is in Salted Caramel?
Salted Caramel contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 8,6 g).
How many carbs are in Salted Caramel?
Salted Caramel has 59 g of total carbohydrates per 100 g, including 0 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salted Caramel?
Salted Caramel contains 26 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
What vitamins and minerals does Salted Caramel contain?
Per 100 g, the most notable amounts relative to the Daily Value are chlorid (34 % DV), jod (14 % DV), Vitamin B12 (14 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salted Caramel?
100 g contains 240 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5900951354991. License: ODbL 1.0 (Open Food Facts). Source record dated 31. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.