Salsicce Pops

Packaged product Fjerkræ Amadori

Salsicce Pops contains 173 kcal per 100 g. A serving, 100 g (100 g) provides about 173 kcal.

Roughly 62 % of its calories come from fat, with 35 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is close to the median for fjerkræ on FoodFactly (189 kcal per 100 g).

100 g provides 24 % of the Daily Value for Niacin (B3), 22 % of the Daily Value for jod and 20 % of the Daily Value for Vitamin B6.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsicce Pops by Amadori, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
173kcal per 100 g
15 gprotein
1,3 gcarbohydrates
12 gfat
173kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 173 kcal
Total fat L 12 g 15 %
Saturated fat L 4,2 g 21 %
Cholesterol L 71,1 mg 24 %
Sodium L 708 mg 31 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber L 0,005 g 0 %
Total sugars L 0,7 g
Added sugars L 0,71 g 1 %
Protein L 15 g 30 %
Vitamin A L 15,8 µg2 %
Vitamin C L 0,047 mg0,1 %
Vitamin D L 0,56 µg3 %
Vitamin E L 0,19 mg1 %
Thiamin (B1) L 0,16 mg13 %
Riboflavin (B2) L 0,079 mg6 %
Niacin (B3) L 3,9 mg24 %
Pantothensyre (B5) L 0,42 mg8 %
Vitamin B6 L 0,34 mg20 %
Folat (B9) L 2,8 µg0,7 %
Vitamin B12 L 0,27 µg11 %
Calcium L 12,3 mg0,9 %
Jern L 0,64 mg4 %
Magnesium L 25,2 mg6 %
Phosphor L 156 mg12 %
Kalium L 270 mg6 %
Zink L 1,5 mg14 %
Kobber L 0,054 mg6 %
Mangan L 0,015 mg0,7 %
Selen L 4,7 µg8 %
Jod L 33,3 µg22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 3 %Fat: 62 %173kcal / 100 g
  • Protein 35 %
  • Carbohydrates 3 %
  • Fat 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)24 %Jod22 %Vitamin B620 %Zink14 %Thiamin (B1)13 %Phosphor12 %Vitamin B1211 %Selen8 %Pantothensyre (B5)8 %Riboflavin (B2)6 %

Nutritional insights

  • Fiber0,005 gbelow the median for fjerkræ (median 0,026 g)
  • Fat12 gbelow the median for fjerkræ (median 12,1 g)
  • Saturated fat4,2 gabove the median for fjerkræ (median 3,5 g)
  • Sodium708 mgbelow the median for fjerkræ (median 759 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels
  • Water65,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,51 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L65,3 g
Alkohol L0 g

Product details

Brand
Amadori
Barcode
8006473905950
Quantity
360 g
Label serving
100 g
Category
Kyllingesukker
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carne di pollo 32%, carne di tacchino 32%, carne di suino 18%, acqua, sale iodato (sale, iodato di potassio 0.007%), destrosio, spezie, piante aromatiche, aromi naturali, fibre vegetali (bambù, Limone, Lime, patata, carota), correttore di acidità: diacetato di sodio: antiossidante: ascorbato di sodio: amido di patata,budello edibile: alginato di sodio.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltKartoffel

Similar products

FoodCaloriesProteinCarbsFat
Salsicce ricetta classica Amadori 173 15 g 1,3 g 12 g
Salsicce di pollo, tacchino e suino Amadori 173 15 g 1,3 g 12 g
Salsicce pollo tacchino e suino Amadori 173 15 g 1,3 g 12 g
Chicken Breakfast Sausages Maple Lodge Farms 173 16 g 3,7 g 9,9 g
Gevogelteworst Cornby 174 11 g 4,1 g 13 g
Knacks au jambon- 50%* de matières grasses* par rapport à la moyenne du marché des saucisses de Strasbourg Auchan 172 14 g 1,9 g 12 g
Chicken Sausage Amylu 172 18,8 g 1,6 g 9,4 g
Sweet Italian Chicken Sausage Tyson 172 21,9 g 1,6 g 9,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsicce Pops?

100 g of Salsicce Pops has 173 kcal. Serving, 100 g (100 g): about 173 kcal.

Is Salsicce Pops high in protein?

Salsicce Pops contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 15 g in serving, 100 g (100 g). About 35 % of its calories come from protein.

How many carbs are in Salsicce Pops?

Salsicce Pops has 1,3 g of total carbohydrates per 100 g, including 0,005 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsicce Pops?

Salsicce Pops contains 12 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

What vitamins and minerals does Salsicce Pops contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (24 % DV), jod (22 % DV), Vitamin B6 (20 % DV), zink (14 % DV) and Thiamin (B1) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsicce Pops?

100 g contains 708 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8006473905950. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 8. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.