Salsa teriyaki

Packaged product Suppe og saucer Miyata

Salsa teriyaki contains 121 kcal per 100 g.

Roughly 89 % of its calories come from carbohydrates, with 8 % from protein and 4 % from fat (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

100 g provides 50 % of the Daily Value for jod, 12 % of the Daily Value for mangan and 12 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salsa teriyaki by Miyata, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
2,5 gprotein
28 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Cholesterol L 0 mg 0 %
Sodium L 4.840 mg 210 %
Total carbohydrates L 28 g 10 %
Dietary fiber L 0,49 g 2 %
Total sugars L 27 g
Added sugars L 34,9 g 70 %
Protein L 2,5 g 5 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Thiamin (B1) L 0,026 mg2 %
Riboflavin (B2) L 0,098 mg8 %
Niacin (B3) L 1,8 mg11 %
Pantothensyre (B5) L 0,19 mg4 %
Vitamin B6 L 0,097 mg6 %
Folat (B9) L 9,1 µg2 %
Vitamin B12 L 0 µg0 %
Calcium L 17,4 mg1 %
Jern L 1 mg6 %
Magnesium L 48,5 mg12 %
Phosphor L 73,5 mg6 %
Kalium L 318 mg7 %
Zink L 0,24 mg2 %
Kobber L 0,033 mg4 %
Mangan L 0,27 mg12 %
Selen L 4,6 µg8 %
Jod L 74,4 µg50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 89 %Fat: 4 %121kcal / 100 g
  • Protein 8 %
  • Carbohydrates 89 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod50 %Mangan12 %Magnesium12 %Niacin (B3)11 %Selen8 %Riboflavin (B2)8 %Kalium7 %Phosphor6 %Vitamin B66 %Jern6 %

Nutritional insights

  • Protein2,5 gabove the median for suppe og saucer (median 1,3 g)
  • Fiber0,49 gbelow the median for suppe og saucer (median 0,5 g)
  • Sugars27 gin the top quarter of suppe og saucer (median 4 g)
  • Fat0,5 gbelow the median for suppe og saucer (median 4,2 g)
  • Saturated fat0,1 gbelow the median for suppe og saucer (median 0,5 g)
  • Sodium4.840 mgin the top quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
  • Water39,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0,29 g
Carotenoids (1)
Betacaroten L0 µg
Other components (2)
Vand L39,4 g
Alkohol L0 g

Product details

Brand
Miyata
Barcode
6971835851119
Quantity
150ml
Category
dagligvarer
Packaging
Glass,Bottle
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sojasauce (_Soja_bohnen, Salz, _Weizen_mehl, Wasser), Zucker, Glukose, Melasse, Salz, Ingwer Gewürze, Konservierungsstoff: Kaliumsorbat

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltHvedemel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salsa teriyaki?

100 g of Salsa teriyaki has 121 kcal.

How much protein is in Salsa teriyaki?

Salsa teriyaki contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 1,3 g).

How many carbs are in Salsa teriyaki?

Salsa teriyaki has 28 g of total carbohydrates per 100 g, including 0,49 g of fiber and 27 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salsa teriyaki?

Salsa teriyaki contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

What vitamins and minerals does Salsa teriyaki contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (50 % DV), mangan (12 % DV), magnesium (12 % DV) and Niacin (B3) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salsa teriyaki?

100 g contains 4.840 mg of sodium, 210 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6971835851119. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.