salsa saus
Packaged product Suppe og saucer bio4all
Salsa saus contains 78 kcal per 100 g.
Roughly 91 % of its calories come from carbohydrates, with 7 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 200 kcal per 100 g across 622 products.
100 g provides 678.168 % of the Daily Value for Vitamin A and 16 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 77,8 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 536 mg | 23 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 11,7 g | |
| Added sugars L | 11,9 g | 24 % |
| Protein L | 1,3 g | 3 % |
| Vitamin A L | 6.103.516 µg | 678.168 % |
| Vitamin C L | 14,3 mg | 16 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,48 mg | 3 % |
| Thiamin (B1) L | 0,029 mg | 2 % |
| Riboflavin (B2) L | 0,022 mg | 2 % |
| Niacin (B3) L | 0,38 mg | 2 % |
| Pantothensyre (B5) L | 0,16 mg | 3 % |
| Vitamin B6 L | 0,091 mg | 5 % |
| Folat (B9) L | 24,8 µg | 6 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 12 mg | 0,9 % |
| Jern L | 0,1 mg | 0,6 % |
| Magnesium L | 10,2 mg | 2 % |
| Phosphor L | 25,8 mg | 2 % |
| Kalium L | 198 mg | 4 % |
| Zink L | 0,12 mg | 1 % |
| Kobber L | 0,021 mg | 2 % |
| Mangan L | 0,076 mg | 3 % |
| Selen L | 4,7 µg | 9 % |
| Jod L | 5,9 µg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 91 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,3 gbelow the median for suppe og saucer (median 2,8 g)
- Fiber1,5 gabove the median for suppe og saucer (median 0,7 g)
- Sugars11,7 gin the top quarter of suppe og saucer (median 3,6 g)
- Fat0,2 gin the lowest quarter of suppe og saucer (median 13,3 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 2,7 g)
- Sodium536 mgabove the median for suppe og saucer (median 500 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
- Water79,9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 1,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 267 µg |
|---|
Other components (2)
| Vand L | 79,9 g |
|---|---|
| Alkohol L | 0,002 g |
Product details
- Brand
- bio4all
- Barcode
- 8713938003624
- Quantity
- 260 g
- Category
- Dips
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaten (uit concentraat) (43%), ui, glucosestroop, groene paprika, rode paprika, rijstzetmeel, azijn, zeezout, knoflook, maïsmeel, tamari (sojabonen, zeezout), uipoeder, citroenzuur (zuurteregelaar), gist, maïs maltodextrine, selderijblad, koriander, gemberpoeder, curcuma, mierikswortel, nootmuskaat.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| All I Want Dip Zitrone und Rosmarin 150g All I Want | 78 | 7 g | 4,8 g | 3,4 g |
| Salsa Dip DmBio | 80 | 1,5 g | 14 g | 1,3 g |
| Salsa Dip Sun Snacks | 80 | 0,8 g | 18,4 g | 0,1 g |
| Tomato Salsa Marks & Spencer | 80 | 1,1 g | 5,9 g | 5,4 g |
| Salsa Sauce kaufland | 81 | 1,6 g | 17 g | 0,5 g |
| Mein veganer Käshew-Dip Biovegan | 81 | 5,5 g | 7,7 g | 2,9 g |
| Thai Massaman Curry BOL | 82 | 4,6 g | 15,7 g | 1,3 g |
| Tomato Salsa dip Ocado | 82 | 1,4 g | 5,9 g | 5,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in salsa saus?
100 g of salsa saus has 78 kcal.
How much protein is in salsa saus?
Salsa saus contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is below the median (median 2,8 g).
How many carbs are in salsa saus?
Salsa saus has 17 g of total carbohydrates per 100 g, including 1,5 g of fiber and 11,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in salsa saus?
Salsa saus contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does salsa saus contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (678.168 % DV) and Vitamin C (16 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in salsa saus?
100 g contains 536 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8713938003624. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.