Rolled oats (fiber)

Packaged product Korn og pastaprodukter AXA

Rolled oats (fiber) contains 350 kcal per 100 g. A serving, 1 dl (100 g) provides about 350 kcal.

Roughly 71 % of its calories come from carbohydrates, with 16 % from fat and 12 % from protein (estimated with general energy factors).

That is close to the median for korn og pastaprodukter on FoodFactly (372 kcal per 100 g).

100 g provides 36 % of the Daily Value for Niacin (B3), 17 % of the Daily Value for magnesium and 16 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

Rolled oats (fiber) by AXA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
12 gprotein
69 gcarbohydrates
7 gfat
350kcal in serving, 1 dl (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 7 g 9 %
Saturated fat L 1,3 g 6 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 69 g 25 %
Dietary fiber L 14 g 50 %
Total sugars L 1,3 g
Added sugars L 0 g 0 %
Protein L 12 g 24 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Niacin (B3) L 5,7 mg36 %
Cholin L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,4 mg13 %
Magnesium L 72 mg17 %
Phosphor L 200 mg16 %
Kalium L 525 mg11 %
Zink L 1,5 mg14 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 71 %Fat: 16 %350kcal / 100 g
  • Protein 12 %
  • Carbohydrates 71 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)36 %Magnesium17 %Phosphor16 %Zink14 %Jern13 %Kalium11 %Vitamin A0 %Vitamin C0 %Vitamin D0 %Vitamin E0 %

Nutritional insights

  • Fiber14 gin the top quarter of korn og pastaprodukter (median 9,9 g)
  • Sugars1,3 gabove the median for korn og pastaprodukter (median 1,2 g)
  • Sodium0 mgin the lowest quarter of korn og pastaprodukter (median 8 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L2,5 g
Polyumættet fedt L3 g
Sugars and starch (1)
Stivelse L0 g
Other components (2)
Alkohol L0 g
Koffein L0 mg

Product details

Brand
AXA
Barcode
7310130321184
Quantity
800 g
Label serving
1 dl
Category
Havregryn
Packaging
en:paper-bag
Nutri-Score
A as computed by Open Food Facts

Ingredients

oatmeal 87% (whole grains, trimmed, steam-prepared and rolled), wheat bran (steam proofed)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Rolled oats (fiber)?

100 g of Rolled oats (fiber) has 350 kcal. Serving, 1 dl (100 g): about 350 kcal.

Is Rolled oats (fiber) high in protein?

Rolled oats (fiber) contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 1 dl (100 g). About 12 % of its calories come from protein.

How many carbs are in Rolled oats (fiber)?

Rolled oats (fiber) has 69 g of total carbohydrates per 100 g, including 14 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Rolled oats (fiber)?

Rolled oats (fiber) contains 7 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).

What vitamins and minerals does Rolled oats (fiber) contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (36 % DV), magnesium (17 % DV), phosphor (16 % DV), zink (14 % DV) and jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Rolled oats (fiber)?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7310130321184. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.