Red Berry Yogurt Melts

Packaged product Mælk og æg Gerber

Red Berry Yogurt Melts contains 429 kcal per 100 g.

Roughly 83 % of its calories come from carbohydrates, with 17 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 13 % of the Daily Value for Vitamin B12 and 11 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Red Berry Yogurt Melts by Gerber, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
14,3 gprotein
71,4 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Cholesterol L 3,8 mg 1 %
Sodium L 286 mg 12 %
Total carbohydrates L 71,4 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 57,1 g
Added sugars L 21,6 g 43 %
Protein L 14,3 g 29 %
Vitamin A L 11,3 µg1 %
Vitamin C L 1,1 mg1 %
Vitamin D L 0,16 µg0,8 %
Vitamin E L 0,076 mg0,5 %
Thiamin (B1) L 0,043 mg4 %
Riboflavin (B2) L 0,15 mg11 %
Niacin (B3) L 0,073 mg0,5 %
Pantothensyre (B5) L 0,31 mg6 %
Vitamin B6 L 0,031 mg2 %
Folat (B9) L 6,5 µg2 %
Vitamin B12 L 0,32 µg13 %
Calcium L 93,8 mg7 %
Jern L 0,049 mg0,3 %
Magnesium L 9,7 mg2 %
Phosphor L 72 mg6 %
Kalium L 132 mg3 %
Zink L 0,32 mg3 %
Kobber L 0,009 mg1 %
Mangan L 0,004 mg0,2 %
Selen L 4,3 µg8 %
Jod L 12,2 µg8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 83 %429kcal / 100 g
  • Protein 17 %
  • Carbohydrates 83 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1213 %Riboflavin (B2)11 %Jod8 %Selen8 %Calcium7 %Pantothensyre (B5)6 %Phosphor6 %Thiamin (B1)4 %Zink3 %Kalium3 %

Nutritional insights

  • Protein14,3 gabove the median for mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,6 g)
  • Sugars57,1 gin the top quarter of mælk og æg (median 3,9 g)
  • Fat0 gin the lowest quarter of mælk og æg (median 10 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 4,2 g)
  • Sodium286 mgabove the median for mælk og æg (median 232 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
  • Water70,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L6,9 µg
Other components (2)
Vand L70,4 g
Alkohol L0 g

Product details

Brand
Gerber
Barcode
0055000377805
Category
yogurt-melts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic partially skimmed milk, Sugars (organic cane sugar, organic strawberry purée), Organic dry skim milk, Organic tapioca starch, Gelatin (porcine), Organic fruit and vegetable concentrates (carrot, radish, raspberry, strawberry), Natural flavour, Bacterial culture

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukker

Similar products

FoodCaloriesProteinCarbsFat
Banana Mango Loco Bebê 429 14,3 g 71,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Red Berry Yogurt Melts?

100 g of Red Berry Yogurt Melts has 429 kcal.

Is Red Berry Yogurt Melts high in protein?

Red Berry Yogurt Melts contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8 g).

How many carbs are in Red Berry Yogurt Melts?

Red Berry Yogurt Melts has 71,4 g of total carbohydrates per 100 g, including 0 g of fiber and 57,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Red Berry Yogurt Melts?

Red Berry Yogurt Melts contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Red Berry Yogurt Melts contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (13 % DV) and Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Red Berry Yogurt Melts?

100 g contains 286 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0055000377805. License: ODbL 1.0 (Open Food Facts). Source record dated 3. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.