Râpé de raclette nature

Packaged product Mælk og æg Centurión

Râpé de raclette nature contains 339 kcal per 100 g.

Roughly 72 % of its calories come from fat, with 27 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (344 kcal per 100 g).

100 g provides 27 % of the Daily Value for jod, 20 % of the Daily Value for Vitamin B12 and 13 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Râpé de raclette nature by Centurión, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
339kcal per 100 g
23 gprotein
1 gcarbohydrates
27 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 339 kcal
Total fat L 27 g 35 %
Saturated fat L 18 g 90 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 720 mg 31 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 23 g 46 %
Vitamin A L 1,7 µg0,2 %
Vitamin C L 1,2 mg1 %
Vitamin D L 0,072 µg0,4 %
Vitamin E L 0,009 mg0,1 %
Thiamin (B1) L 0,041 mg3 %
Riboflavin (B2) L 0,17 mg13 %
Niacin (B3) L 0,088 mg0,5 %
Pantothensyre (B5) L 0,34 mg7 %
Vitamin B6 L 0,042 mg2 %
Folat (B9) L 4,7 µg1 %
Vitamin B12 L 0,47 µg20 %
Calcium L 118 mg9 %
Jern L 0,031 mg0,2 %
Magnesium L 11,1 mg3 %
Phosphor L 94,6 mg8 %
Kalium L 150 mg3 %
Zink L 0,4 mg4 %
Kobber L 0,013 mg1 %
Mangan L 0,006 mg0,3 %
Selen L 1,6 µg3 %
Jod L 39,9 µg27 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 1 %Fat: 72 %339kcal / 100 g
  • Protein 27 %
  • Carbohydrates 1 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod27 %Vitamin B1220 %Riboflavin (B2)13 %Calcium9 %Phosphor8 %Pantothensyre (B5)7 %Zink4 %Thiamin (B1)3 %Kalium3 %Selen3 %

Nutritional insights

  • Protein23 gin the lowest quarter of mælk og æg (median 24 g)
  • Sugars0 gin the lowest quarter of mælk og æg (median 0,5 g)
  • Sodium720 mgabove the median for mælk og æg (median 680 mg)
  • Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
  • Water86,7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L6,7 µg
Other components (2)
Vand L86,7 g
Alkohol L0 g

Product details

Brand
Centurión
Barcode
3060921506538
Quantity
300 g
Category
Raclette
Packaging
Plastic,bag
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

LAIT pasteurisé de vache, sel, ferments LACTIQUES, enzyme coagulante, Colorant: e160b( i), lysozyme d'OEUF

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Râpé de raclette nature?

100 g of Râpé de raclette nature has 339 kcal.

Is Râpé de raclette nature high in protein?

Râpé de raclette nature contains 23 g of protein per 100 g (46 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 24 g).

How many carbs are in Râpé de raclette nature?

Râpé de raclette nature has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Râpé de raclette nature?

Râpé de raclette nature contains 27 g of fat per 100 g, of which 18 g is saturated (90 % of the Daily Value).

What vitamins and minerals does Râpé de raclette nature contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (27 % DV), Vitamin B12 (20 % DV) and Riboflavin (B2) (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Râpé de raclette nature?

100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3060921506538. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.