Ranch Dressing

Packaged product Suppe og saucer Wish-Bone

Ranch Dressing contains 100 kcal per 100 g. A serving, 1 portion, 33 g (33 g) provides about 33 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0,2 % from alcohol and 0 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 165.267 % of the Daily Value for kobber and 26 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

100kcal per 100 g
0 gprotein
20 gcarbohydrates
0 gfat
33kcal in serving, 1 portion, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 800 mg 35 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 0 g 0 %
Total sugars L 6,7 g
Added sugars L 6,1 g 12 %
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin D L 0 µg0 %
Vitamin E L 0,013 mg0,1 %
Thiamin (B1) L 0,004 mg0,3 %
Riboflavin (B2) L 0,006 mg0,5 %
Niacin (B3) L 0,025 mg0,2 %
Pantothensyre (B5) L 0,037 mg0,7 %
Vitamin B6 L 0,006 mg0,4 %
Folat (B9) L 0,67 µg0,2 %
Vitamin B12 L 0,015 µg0,6 %
Calcium L 333 mg26 %
Jern L 0 mg0 %
Magnesium L 5,5 mg1 %
Phosphor L 9 mg0,7 %
Kalium L 0 mg0 %
Zink L 0,059 mg0,5 %
Kobber L 1.487 mg165.267 %
Mangan L 0,066 mg3 %
Selen L 0,77 µg1 %
Jod L 7,7 µg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %Alcohol: 0,2 %100kcal / 100 g
  • Carbohydrates 100 %
  • Alcohol 0,2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kobber165.267 %Calcium26 %Jod5 %Mangan3 %Selen1 %Magnesium1 %Pantothensyre (B5)0,7 %Phosphor0,7 %Vitamin B120,6 %Zink0,5 %

Nutritional insights

  • Protein0 gin the lowest quarter of suppe og saucer (median 1,3 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars6,7 gabove the median for suppe og saucer (median 4 g)
  • Fat0 gin the lowest quarter of suppe og saucer (median 4,2 g)
  • Saturated fat0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sodium800 mgabove the median for suppe og saucer (median 613 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
  • Water74,3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L0 g
Sugars and starch (1)
Stivelse L0,002 g
Carotenoids (1)
Betacaroten L1,6 µg
Other components (2)
Vand L74,3 g
Alkohol L0,024 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 90,9 kcal100 kcal
Protein 0,3 g0 g
Carbohydrates 20,1 g20 g
Fat 0,34 g0 g
Fiber 0,12 g0 g
Sugars 18,1 g6,7 g
Sodium 138 mg800 mg

Product details

Brand
Wish-Bone
Barcode
0041321005428
Label serving
1 portion (33 g)
Category
dagligvarer
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, corn syrup, distilled vinegar, buttermilk. contains 2% or less of: modified corn starch, sugar, salt, onion juice, garlic juice, natural flavor, cellulose gel, soybean oil**, xanthan gum, monosodium glutamate, onion*, color added, garlic*, cellulose gum, spice, modified gum acacia, lemon juice concentrate, dl-alpha-tocopherol acetate (vitamin e), disodium inosinate, disodium guanylate, phosphoric acid and sodium benzoate and sorbic acid and calcium disodium edta (to protect quality).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeSukkerSaltLøgHvidløg

Similar products

FoodCaloriesProteinCarbsFat
Guacamole Dip Fuego 100 2,5 g 6,8 g 6,7 g
Deli Mostaza Preparada Spicy Brown French's 100 6,7 g 6,7 g 6,7 g
Classic Yellow Mustard Beaver Brand 100 0 g 20 g 0 g
Salsa de tomate Del Monte 100 1 g 24 g 0 g
Pluto's, Carib-B-Q Sauce, Hot Pluto's Caribbean Bliss 100 0 g 23,3 g 0 g
Pop fruits L'Epicurien 100 1,1 g 22 g 0,5 g
Tomato ketchup Morrisons 100 1,3 g 22,7 g 0 g
Veracha Vegetable Sriracha Sauce True Made Foods 100 0 g 20 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ranch Dressing?

100 g of Ranch Dressing has 100 kcal. Serving, 1 portion, 33 g (33 g): about 33 kcal.

How much protein is in Ranch Dressing?

Ranch Dressing contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 33 g (33 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 1,3 g).

How many carbs are in Ranch Dressing?

Ranch Dressing has 20 g of total carbohydrates per 100 g, including 0 g of fiber and 6,7 g of sugars.

How much fat is in Ranch Dressing?

Ranch Dressing contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Ranch Dressing contain?

Per 100 g, the most notable amounts relative to the Daily Value are kobber (165.267 % DV) and calcium (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ranch Dressing?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 2. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2774193. License: CC0 1.0 (U.S. public domain). Source record dated 20. juni 2026. Imported 6. november 2026.
  • Open Food Facts, record 0041321005428. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.