Rahmspinat
Packaged product Suppe og saucer Beste Ernte
Rahmspinat contains 58 kcal per 100 g. A serving, 100 g (100 g) provides about 58 kcal.
Roughly 55 % of its calories come from fat, with 30 % from carbohydrates and 15 % from protein (estimated with general energy factors).
That is close to the median for suppe og saucer on FoodFactly (54 kcal per 100 g).
100 g provides 49 % of the Daily Value for mangan, 44 % of the Daily Value for Folat (B9) and 38 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 0,9 g | 5 % |
| Cholesterol L | 9,1 mg | 3 % |
| Sodium L | 336 mg | 15 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 1,7 g | |
| Added sugars L | 0,25 g | 0,5 % |
| Protein L | 2 g | 4 % |
| Vitamin A L | 21,1 µg | 2 % |
| Vitamin C L | 34,6 mg | 38 % |
| Vitamin D L | 0,017 µg | 0,1 % |
| Vitamin E L | 2,5 mg | 17 % |
| Thiamin (B1) L | 0,076 mg | 6 % |
| Riboflavin (B2) L | 0,2 mg | 15 % |
| Niacin (B3) L | 0,61 mg | 4 % |
| Pantothensyre (B5) L | 0,18 mg | 4 % |
| Vitamin B6 L | 0,18 mg | 11 % |
| Folat (B9) L | 176 µg | 44 % |
| Vitamin B12 L | 0,021 µg | 0,9 % |
| Calcium L | 105 mg | 8 % |
| Jern L | 3,1 mg | 17 % |
| Magnesium L | 45,2 mg | 11 % |
| Phosphor L | 47,2 mg | 4 % |
| Kalium L | 436 mg | 9 % |
| Zink L | 0,73 mg | 7 % |
| Kobber L | 0,088 mg | 10 % |
| Mangan L | 1,1 mg | 49 % |
| Selen L | 0,39 µg | 0,7 % |
| Jod L | 11,8 µg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 30 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gin the lowest quarter of suppe og saucer (median 2,6 g)
- Fiber2,2 gabove the median for suppe og saucer (median 1,9 g)
- Sugars1,7 gabove the median for suppe og saucer (median 1,4 g)
- Fat3,3 gabove the median for suppe og saucer (median 2,8 g)
- Saturated fat0,9 gbelow the median for suppe og saucer (median 1 g)
- Sodium336 mgabove the median for suppe og saucer (median 316 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
- Water84,5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 4,5 g |
|---|
Carotenoids (1)
| Betacaroten L | 4.737 µg |
|---|
Other components (2)
| Vand L | 84,5 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Beste Ernte
- Barcode
- 4316268665797
- Quantity
- 400g
- Label serving
- 100 g
- Category
- Spinat med flødesauce
- Packaging
- Paper
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
84% Spinat, 10% Sahne, Reisstärke, Rapsöl, Speisesalz, Wasser, Zucker, Laktose Milcheiweiß, Magermilchpulver, Muskatnuss, Pfeffer
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeRapsfrøolieSaltSukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Rahmspinat Tegut | 58 | 1,8 g | 4,4 g | 3,2 g |
| Rahmspinat mild gewürzt Rewe | 58 | 3,6 g | 3,3 g | 2,8 g |
| Rahm-Blattspinat iglo | 59 | 3,6 g | 3,6 g | 2,9 g |
| Epinards en branches iglo | 59 | 3,6 g | 3,7 g | 2,9 g |
| Bladspinazie a la creme Iglo | 59 | 3,6 g | 3,7 g | 2,9 g |
| Rahmspinat Rewe | 59 | 1,8 g | 4,3 g | 3,3 g |
| EPINARDS HACHES CREME 1kg Netto | 59 | 2,3 g | 3,6 g | 3,8 g |
| Rahmspinat Rewe | 59 | 1,8 g | 4,3 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rahmspinat?
100 g of Rahmspinat has 58 kcal. Serving, 100 g (100 g): about 58 kcal.
How much protein is in Rahmspinat?
Rahmspinat contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 100 g (100 g). About 15 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 2,6 g).
How many carbs are in Rahmspinat?
Rahmspinat has 4,1 g of total carbohydrates per 100 g, including 2,2 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rahmspinat?
Rahmspinat contains 3,3 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
What vitamins and minerals does Rahmspinat contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (49 % DV), Folat (B9) (44 % DV), Vitamin C (38 % DV), jern (17 % DV) and Vitamin E (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rahmspinat?
100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4316268665797. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.