P'tit choco
Packaged product Sweets og Desserter Délisse
P'tit choco contains 150 kcal per 100 g. A serving, 100 g (100 g) provides about 150 kcal.
Roughly 59 % of its calories come from carbohydrates, with 30 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (145 kcal per 100 g).
100 g provides 35 % of the Daily Value for selen, 15 % of the Daily Value for Riboflavin (B2) and 14 % of the Daily Value for Vitamin B12.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 5 g | 6 % |
| Saturated fat L | 3,2 g | 16 % |
| Cholesterol L | 18 mg | 6 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 22 g | 8 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 20 g | |
| Added sugars L | 14,4 g | 29 % |
| Protein L | 3,9 g | 8 % |
| Vitamin A L | 42,7 µg | 5 % |
| Vitamin C L | 0,43 mg | 0,5 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 0,12 mg | 0,8 % |
| Thiamin (B1) L | 0,049 mg | 4 % |
| Riboflavin (B2) L | 0,2 mg | 15 % |
| Niacin (B3) L | 0,098 mg | 0,6 % |
| Pantothensyre (B5) L | 0,47 mg | 9 % |
| Vitamin B6 L | 0,033 mg | 2 % |
| Folat (B9) L | 5,6 µg | 1 % |
| Vitamin B12 L | 0,34 µg | 14 % |
| Calcium L | 142 mg | 11 % |
| Jern L | 0,63 mg | 3 % |
| Magnesium L | 18,2 mg | 4 % |
| Phosphor L | 121 mg | 10 % |
| Kalium L | 235 mg | 5 % |
| Zink L | 0,54 mg | 5 % |
| Kobber L | 0,056 mg | 6 % |
| Mangan L | 0,066 mg | 3 % |
| Selen L | 19,4 µg | 35 % |
| Jod L | 8,7 µg | 6 % |
| Chlorid L | 123 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 59 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,9 gabove the median for sweets og desserter (median 3,7 g)
- Fiber0,9 gbelow the median for sweets og desserter (median 1 g)
- Sugars20 gin the top quarter of sweets og desserter (median 16,6 g)
- Fat5 gbelow the median for sweets og desserter (median 5,5 g)
- Saturated fat3,2 gbelow the median for sweets og desserter (median 3,6 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 60 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
- Water70,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 1,3 g |
|---|---|
| Polyumættet fedt L | 0,14 g |
Sugars and starch (1)
| Stivelse L | 1,7 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,003 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,003 g |
| ALA (omega-3, 18: 3 n-3) L | 0,02 g |
| Linolsyre (omega- 6, 18: 2) L | 0,088 g |
Carotenoids (1)
| Betacaroten L | 23,2 µg |
|---|
Other components (2)
| Vand L | 70,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Délisse
- Barcode
- 3564700393000
- Quantity
- 6 x 100 g
- Label serving
- 100 g
- Category
- Desserter af mælkechokolade
- Packaging
- pot
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier (origine : France) 73% ; sucre ; crème (origine : France); chocolat 3,4% (sucre, pâte de cacao, beurre de cacao) ; lait écrémé en poudre (origine : France); amidon modifié de maïs ; cacao maigre en poudre ; épaississants : gomme xanthane, carraghénanes ; correcteur d'acidité : E331.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Le VIENNOIS sur lit de poire en purée 4 x 100 g Nestlé | 150 | 2,4 g | 18,8 g | 7,2 g |
| Milkybar Dessert Nestlé | 150 | 4,4 g | 18,4 g | 7,9 g |
| Secret de Mousse Chocolat Noir Nestlé | 150 | 5,2 g | 21,4 g | 4,3 g |
| Milkybar mixups Nestlé | 149 | 4,5 g | 28,5 g | 5,8 g |
| Mousse au chocolat noir Leader Price | 151 | 5,2 g | 21,8 g | 4,4 g |
| Crèmeuh Chocolat Danone | 151 | 4,3 g | 21,7 g | 5 g |
| Crèmeuh Chocolat Danone | 149 | 4,2 g | 21,3 g | 5 g |
| Sublime Chocolate Blanco SanCor | 149 | 3,6 g | 27 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in P'tit choco?
100 g of P'tit choco has 150 kcal. Serving, 100 g (100 g): about 150 kcal.
How much protein is in P'tit choco?
P'tit choco contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 3,9 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 3,7 g).
How many carbs are in P'tit choco?
P'tit choco has 22 g of total carbohydrates per 100 g, including 0,9 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in P'tit choco?
P'tit choco contains 5 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
What vitamins and minerals does P'tit choco contain?
Per 100 g, the most notable amounts relative to the Daily Value are selen (35 % DV), Riboflavin (B2) (15 % DV), Vitamin B12 (14 % DV) and calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in P'tit choco?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700393000. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.