P'tit Beurre Tablette Chocolat Blanc

Packaged product Sweets og Desserter Marque Repère

P'tit Beurre Tablette Chocolat Blanc contains 505 kcal per 100 g. A serving, 25 g (25 g) provides about 126 kcal.

Roughly 55 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (504 kcal per 100 g).

100 g provides 35 % of the Daily Value for mangan, 22 % of the Daily Value for Riboflavin (B2) and 18 % of the Daily Value for phosphor.

The values are as declared on the product label and entered by Open Food Facts contributors.

P'tit Beurre Tablette Chocolat Blanc by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
505kcal per 100 g
6,6 gprotein
68 gcarbohydrates
22 gfat
126kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 505 kcal
Total fat L 22 g 28 %
Saturated fat L 14 g 70 %
Cholesterol L 27,1 mg 9 %
Sodium L 200 mg 9 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 0,9 g 3 %
Total sugars L 31 g
Added sugars L 31 g 62 %
Protein L 6,6 g 13 %
Vitamin A L 54,1 µg6 %
Vitamin C L 0,29 mg0,3 %
Vitamin D L 0,16 µg0,8 %
Vitamin E L 1 mg7 %
Thiamin (B1) L 0,15 mg12 %
Riboflavin (B2) L 0,28 mg22 %
Niacin (B3) L 0,14 mg0,9 %
Pantothensyre (B5) L 0,57 mg11 %
Vitamin B6 L 0,087 mg5 %
Folat (B9) L 15,3 µg4 %
Vitamin B12 L 0,13 µg5 %
Calcium L 184 mg14 %
Jern L 0,91 mg5 %
Magnesium L 43 mg10 %
Phosphor L 221 mg18 %
Kalium L 323 mg7 %
Zink L 1,3 mg12 %
Kobber L 0,11 mg12 %
Mangan L 0,81 mg35 %
Selen L 6,3 µg11 %
Jod L 13,9 µg9 %
Chlorid L 363 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 55 %Fat: 40 %505kcal / 100 g
  • Protein 5 %
  • Carbohydrates 55 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Mangan35 %Riboflavin (B2)22 %Phosphor18 %Chlorid16 %Calcium14 %Thiamin (B1)12 %Kobber12 %Zink12 %Selen11 %Pantothensyre (B5)11 %

Nutritional insights

  • Protein6,6 gabove the median for sweets og desserter (median 6,5 g)
  • Fiber0,9 gin the lowest quarter of sweets og desserter (median 1,5 g)
  • Sugars31 gin the lowest quarter of sweets og desserter (median 39 g)
  • Fat22 gin the lowest quarter of sweets og desserter (median 24 g)
  • Saturated fat14 gin the lowest quarter of sweets og desserter (median 15 g)
  • Sodium200 mgbelow the median for sweets og desserter (median 234 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
  • Water5,2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L6,7 g
Polyumættet fedt L1,1 g
Sugars and starch (1)
Stivelse L21,6 g
Individual fatty acids (4)
EPA (omega-3, 20: 5 n-3) L0,008 g
DHA (omega-3, 22: 6 n-3) L0,008 g
ALA (omega-3, 18: 3 n-3) L0,079 g
Linolsyre (omega- 6, 18: 2) L0,82 g
Carotenoids (1)
Betacaroten L49,4 µg
Other components (2)
Vand L5,2 g
Alkohol L0 g

Product details

Brand
Marque Repère
Barcode
3564700640937
Quantity
150 g
Label serving
25 g
Category
Biscuit with a white chocolate bar covering
Packaging
Cardboard,fr:etui-en-carton,fr:sachet-en-plastique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

white chocolate 48% (sugar, cocoa butter, whole milk powder, whey powder, emulsifier: lecithins (sunflower), natural vanilla flavour), wheat flour 37%, sugar, concentrated butter 6.4% (7.6% reconstituted butter), skimmed milk powder, baking powders: e503, e500, e450, salt, traces of eggs and nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in P'tit Beurre Tablette Chocolat Blanc?

100 g of P'tit Beurre Tablette Chocolat Blanc has 505 kcal. Serving, 25 g (25 g): about 126 kcal.

How much protein is in P'tit Beurre Tablette Chocolat Blanc?

P'tit Beurre Tablette Chocolat Blanc contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 1,7 g in serving, 25 g (25 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).

How many carbs are in P'tit Beurre Tablette Chocolat Blanc?

P'tit Beurre Tablette Chocolat Blanc has 68 g of total carbohydrates per 100 g, including 0,9 g of fiber and 31 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in P'tit Beurre Tablette Chocolat Blanc?

P'tit Beurre Tablette Chocolat Blanc contains 22 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

What vitamins and minerals does P'tit Beurre Tablette Chocolat Blanc contain?

Per 100 g, the most notable amounts relative to the Daily Value are mangan (35 % DV), Riboflavin (B2) (22 % DV), phosphor (18 % DV), chlorid (16 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in P'tit Beurre Tablette Chocolat Blanc?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700640937. License: ODbL 1.0 (Open Food Facts). Source record dated 19. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.