Potato Salad Deviled Egg
Packaged product Snacks Walmart
Potato Salad Deviled Egg contains 164 kcal per 100 g. A serving, 1/2 cup, 140 g (140 g) provides about 230 kcal.
Roughly 49 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 164 kcal | |
| Total fat L | 9,3 g | 12 % |
| Saturated fat L | 1,8 g | 9 % |
| Trans fat L | 0 g | |
| Cholesterol L | 75 mg | 25 % |
| Sodium L | 471 mg | 20 % |
| Total carbohydrates L | 17,9 g | 7 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 5 g | |
| Added sugars L | 4,3 g | 9 % |
| Protein L | 3,6 g | 7 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 0 mg | 0 % |
| Vitamin E L | 0 mg | 0 % |
| Vitamin K L | 0 µg | 0 % |
| Thiamin (B1) L | 0 mg | 0 % |
| Riboflavin (B2) L | 0 mg | 0 % |
| Vitamin B6 L | 0 mg | 0 % |
| Folat (B9) L | 0 µg | 0 % |
| Vitamin B12 L | 0 µg | 0 % |
| Cholin L | 0 mg | 0 % |
| Calcium L | 14 mg | 1 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 0 mg | 0 % |
| Phosphor L | 0 mg | 0 % |
| Kalium L | 200 mg | 4 % |
| Zink L | 0 mg | 0 % |
| Kobber L | 0 mg | 0 % |
| Mangan L | 0 mg | 0 % |
| Selen L | 0 µg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 42 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,6 gin the top quarter of snacks (median 0 g)
- Fiber1,4 gabove the median for snacks (median 1,1 g)
- Sugars5 gabove the median for snacks (median 1,8 g)
- Fat9,3 gabove the median for snacks (median 0 g)
- Saturated fat1,8 gin the top quarter of snacks (median 0 g)
- Sodium471 mgbelow the median for snacks (median 789 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 6 IU |
|---|
Other components (1)
| Koffein L | 0 mg |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 164 kcal | 164 kcal |
| Protein | 3,6 g | 3,6 g |
| Carbohydrates | 17,9 g | 17,9 g |
| Fat | 9,3 g | 9,3 g |
| Fiber | 1,4 g | 1,4 g |
| Sugars | 5 g | 5 g |
| Sodium | 471 mg | 471 mg |
Product details
- Brand
- Walmart
- Barcode
- 0078742213460
- Quantity
- 16 oz
- Label serving
- 1/2 cup (140 g)
- Category
- salat- snacks
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, hard cooked egg, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), sugar, celery, mustard (water, vinegar, mustard seed, salt, sugar, soybean oil, turmeric, paprika, garlic powder, spices, xanthan gum, annatto extract [color], citric acid, natural flavor), water, sweet pickle relish (cucumber, sugar, distilled vinegar, salt, mustard seed, xanthan gum, calcium chloride, celery seed, dehydrated red bell pepper, natural flavor, turmeric, onions), onions, vinegar, salt, modified corn starch, black pepper, sodium benzoate (preservative), potassium sorbate (preservative), dill weed, paprika, xanthan gum, white pepper, red pepper granules, annatto extract (color),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old fashioned potato salad Hy-Vee | 164 | 1,4 g | 19,3 g | 8,6 g |
| Cranberry Walnut Salad Ahold | 164 | 6,3 g | 21,1 g | 7 g |
| Kale Hemp Seed Salad Awesome Foods | 164 | 4,7 g | 7,8 g | 12,5 g |
| Asian-Style Salad With Chicken Taylor Farms Illinois Inc. | 164 | 6,4 g | 14,4 g | 11,1 g |
| deviled egg Potato Salad Reser's Fine Foods | 164 | 4,3 g | 15,7 g | 10 g |
| Southern Potato Salad Stonemill | 164 | 1,4 g | 21,4 g | 8,6 g |
| Original Potato Salad Reser's Fine Foods | 164 | 2,1 g | 20 g | 8,6 g |
| Original Potato Salad Reser's Fine Foods | 164 | 2,1 g | 20 g | 8,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Potato Salad Deviled Egg?
100 g of Potato Salad Deviled Egg has 164 kcal. Serving, 1/2 cup, 140 g (140 g): about 230 kcal.
How much protein is in Potato Salad Deviled Egg?
Potato Salad Deviled Egg contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 5 g in serving, 1/2 cup, 140 g (140 g). About 8 % of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 0 g).
How many carbs are in Potato Salad Deviled Egg?
Potato Salad Deviled Egg has 17,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 5 g of sugars.
How much fat is in Potato Salad Deviled Egg?
Potato Salad Deviled Egg contains 9,3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Potato Salad Deviled Egg?
100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2338021. License: CC0 1.0 (U.S. public domain). Source record dated 23. marts 2021. Imported 6. november 2026.
- Open Food Facts, record 0078742213460. License: ODbL 1.0 (Open Food Facts). Source record dated 22. november 2025. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.