Potato Salad Deviled Egg

Packaged product Snacks Walmart

Potato Salad Deviled Egg contains 164 kcal per 100 g. A Serving, 1/2 cup, 140 g (140 g) provides about 230 kcal.

Roughly 49 % of its calories come from fat, with 42 % from carbohydrates and 8 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 100 kcal per 100 g across 3.461 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Potato Salad Deviled Egg by Walmart, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
164kcal per 100 g
3,6 gprotein
17,9 gcarbohydrates
9,3 gfat
230kcal in Serving, 1/2 cup, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 164 kcal
Total fat L 9,3 g 12 %
Saturated fat L 1,8 g 9 %
Trans fat L 0 g
Cholesterol L 75 mg 25 %
Sodium L 471 mg 20 %
Total carbohydrates L 17,9 g 7 %
Dietary fiber L 1,4 g 5 %
Total sugars L 5 g
Added sugars L 4,3 g 9 %
Protein L 3,6 g 7 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 14 mg1 %
Eisen L 1 mg6 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 200 mg4 %
Zink L 0 mg0 %
Kupfer L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8 %Carbohydrates: 42 %Fat: 49 %164kcal / 100 g
  • Protein 8 %
  • Carbohydrates 42 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen6 %Kalium4 %Calcium1 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %

Nutritional insights

  • Protein3,6 gin the top quarter of Snacks (median 0 g)
  • Fiber1,4 gabove the median for Snacks (median 1,1 g)
  • Sugars5 gabove the median for Snacks (median 1,8 g)
  • Fat9,3 gabove the median for Snacks (median 0 g)
  • Saturated fat1,8 gin the top quarter of Snacks (median 0 g)
  • Sodium471 mgbelow the median for Snacks (median 789 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L6 IU
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 164 kcal164 kcal
Protein 3,6 g3,6 g
Carbohydrates 17,9 g17,9 g
Fat 9,3 g9,3 g
Fiber 1,4 g1,4 g
Sugars 5 g5 g
Sodium 471 mg471 mg

Product details

Brand
Walmart
Barcode
0078742213460
Quantity
16 oz
Label serving
1/2 cup (140 g)
Category
gesalzene Snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potatoes, hard cooked egg, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), sugar, celery, mustard (water, vinegar, mustard seed, salt, sugar, soybean oil, turmeric, paprika, garlic powder, spices, xanthan gum, annatto extract [color], citric acid, natural flavor), water, sweet pickle relish (cucumber, sugar, distilled vinegar, salt, mustard seed, xanthan gum, calcium chloride, celery seed, dehydrated red bell pepper, natural flavor, turmeric, onions), onions, vinegar, salt, modified corn starch, black pepper, sodium benzoate (preservative), potassium sorbate (preservative), dill weed, paprika, xanthan gum, white pepper, red pepper granules, annatto extract (color),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelZuckerZwiebelnEssigSalzEiKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
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Cranberry Walnut Salad Ahold 164 6,3 g 21,1 g 7 g
Kale Hemp Seed Salad Awesome Foods 164 4,7 g 7,8 g 12,5 g
Asian-Style Salad With Chicken Taylor Farms Illinois Inc. 164 6,4 g 14,4 g 11,1 g
deviled egg Potato Salad Reser's Fine Foods 164 4,3 g 15,7 g 10 g
Southern Potato Salad Stonemill 164 1,4 g 21,4 g 8,6 g
Original Potato Salad Reser's Fine Foods 164 2,1 g 20 g 8,6 g
Original Potato Salad Reser's Fine Foods 164 2,1 g 20 g 8,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Potato Salad Deviled Egg?

100 g of Potato Salad Deviled Egg has 164 kcal. Serving, 1/2 cup, 140 g (140 g): about 230 kcal.

How much protein is in Potato Salad Deviled Egg?

Potato Salad Deviled Egg contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 5 g in Serving, 1/2 cup, 140 g (140 g). About 8 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 0 g).

How many carbs are in Potato Salad Deviled Egg?

Potato Salad Deviled Egg has 17,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 5 g of sugars.

How much fat is in Potato Salad Deviled Egg?

Potato Salad Deviled Egg contains 9,3 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Potato Salad Deviled Egg?

100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. November 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2338021. License: CC0 1.0 (U.S. public domain). Source record dated 23. März 2021. Imported 6. November 2026.
  • Open Food Facts, record 0078742213460. License: ODbL 1.0 (Open Food Facts). Source record dated 22. November 2025. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.