Pont L’évêque

Packaged product Mælk og æg E. Graindorge

Pont L’évêque contains 298 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 29 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 418 kcal per 100 g across 990 products.

100 g provides 26 % of the Daily Value for jod, 20 % of the Daily Value for Vitamin B12 and 14 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

Pont L’évêque by E. Graindorge, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
298kcal per 100 g
22 gprotein
0,5 gcarbohydrates
24 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 298 kcal
Total fat L 24 g 31 %
Saturated fat L 15 g 75 %
Cholesterol L 2,4 mg 0,8 %
Sodium L 640 mg 28 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0 g 0 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 22 g 44 %
Vitamin A L 1,7 µg0,2 %
Vitamin C L 1,3 mg1 %
Vitamin D L 0,073 µg0,4 %
Vitamin E L 0,009 mg0,1 %
Thiamin (B1) L 0,042 mg4 %
Riboflavin (B2) L 0,18 mg14 %
Niacin (B3) L 0,09 mg0,6 %
Pantothensyre (B5) L 0,35 mg7 %
Vitamin B6 L 0,043 mg3 %
Folat (B9) L 4,8 µg1 %
Vitamin B12 L 0,48 µg20 %
Calcium L 120 mg9 %
Jern L 0,032 mg0,2 %
Magnesium L 11,3 mg3 %
Phosphor L 96,7 mg8 %
Kalium L 153 mg3 %
Zink L 0,41 mg4 %
Kobber L 0,013 mg1 %
Mangan L 0,006 mg0,3 %
Selen L 1,6 µg3 %
Jod L 38,6 µg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 29 %Carbohydrates: 0,7 %Fat: 71 %298kcal / 100 g
  • Protein 29 %
  • Carbohydrates 0,7 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jod26 %Vitamin B1220 %Riboflavin (B2)14 %Calcium9 %Phosphor8 %Pantothensyre (B5)7 %Zink4 %Thiamin (B1)4 %Kalium3 %Selen3 %

Nutritional insights

  • Protein22 gbelow the median for mælk og æg (median 27 g)
  • Sugars0,5 gin the top quarter of mælk og æg (median 0,2 g)
  • Fat24 gin the lowest quarter of mælk og æg (median 34,6 g)
  • Saturated fat15 gin the lowest quarter of mælk og æg (median 22,5 g)
  • Sodium640 mgin the top quarter of mælk og æg (median 360 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels
  • Water88,6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Carotenoids (1)
Betacaroten L6,8 µg
Other components (2)
Vand L88,6 g
Alkohol L0 g

Product details

Brand
E. Graindorge
Barcode
3252950042013
Quantity
180 g
Category
etiketterede oste
Packaging
fresh
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_lait_ de vache pasteurisé, sel, ferments (dont _lait_), présure

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSalt

Similar products

FoodCaloriesProteinCarbsFat
Pont-L'évêque AOP Graindorge 298 22 g 0,5 g 23 g
Pont L'Evêque Gillot 298 20 g 0,5 g 24 g
Pont L'eveque Aop FDL 298 22 g 0,5 g 23 g
Reblochon de Savoie Saveurs de nos Régions 299 18 g 0,4 g 25 g
Reblochon de Savoie Lidl 299 18 g 0,4 g 25 g
Demi Pont L'eveque AOP FDL 299 22 g 0,5 g 23,2 g
Reblochon de Savoie Saveurs de nos Régions 299 18 g 0,4 g 25 g
Reblochon de Savoie Saveurs de nos Régions 299 18 g 0,4 g 25 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pont L’évêque?

100 g of Pont L’évêque has 298 kcal.

Is Pont L’évêque high in protein?

Pont L’évêque contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 27 g).

How many carbs are in Pont L’évêque?

Pont L’évêque has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pont L’évêque?

Pont L’évêque contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Pont L’évêque contain?

Per 100 g, the most notable amounts relative to the Daily Value are jod (26 % DV), Vitamin B12 (20 % DV) and Riboflavin (B2) (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pont L’évêque?

100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3252950042013. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.