Pizzeria Pizza - Prosciutto
Packaged product Måltider og disketter Aldi
Pizzeria Pizza - Prosciutto contains 209 kcal per 100 g. A serving, 340 g (340 g) provides about 711 kcal.
Roughly 47 % of its calories come from carbohydrates, with 31 % from fat and 21 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (230 kcal per 100 g).
100 g provides 33 % of the Daily Value for mangan, 20 % of the Daily Value for Thiamin (B1) and 16 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 209 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 2,8 g | 14 % |
| Cholesterol L | 25,6 mg | 9 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 24,1 g | 9 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 4,1 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 10,9 g | 22 % |
| Vitamin A L | 36,2 µg | 4 % |
| Vitamin C L | 2,2 mg | 2 % |
| Vitamin D L | 0,19 µg | 0,9 % |
| Vitamin E L | 1,2 mg | 8 % |
| Thiamin (B1) L | 0,24 mg | 20 % |
| Riboflavin (B2) L | 0,091 mg | 7 % |
| Niacin (B3) L | 1,3 mg | 8 % |
| Pantothensyre (B5) L | 0,35 mg | 7 % |
| Vitamin B6 L | 0,14 mg | 8 % |
| Folat (B9) L | 29,1 µg | 7 % |
| Vitamin B12 L | 0,36 µg | 15 % |
| Calcium L | 115 mg | 9 % |
| Jern L | 1 mg | 6 % |
| Magnesium L | 39,5 mg | 9 % |
| Phosphor L | 179 mg | 14 % |
| Kalium L | 348 mg | 7 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,14 mg | 16 % |
| Mangan L | 0,75 mg | 33 % |
| Selen L | 7,3 µg | 13 % |
| Jod L | 16,2 µg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 47 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,9 gabove the median for måltider og disketter (median 9,7 g)
- Fiber2,8 gin the top quarter of måltider og disketter (median 2 g)
- Sugars4,1 gin the top quarter of måltider og disketter (median 3 g)
- Fat7,1 gbelow the median for måltider og disketter (median 8,4 g)
- Saturated fat2,8 gbelow the median for måltider og disketter (median 3,5 g)
- Sodium480 mgabove the median for måltider og disketter (median 456 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
- Water52,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 19,2 g |
|---|
Carotenoids (1)
| Betacaroten L | 57,2 µg |
|---|
Other components (2)
| Vand L | 52,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061463657404
- Quantity
- 680 g ( 2 x 340 g)
- Label serving
- 340 g
- Category
- Pizzaer, frosne
- Packaging
- Plastic,Paper
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weizenmehl, Tomatenpüree, 14,1 % gekochter Schinken (Schweinefleisch, Speisesalz, Dextrose, Zucker, Antioxidationsmittel: Natriumascorbat, Extrakt aus Rosmarin; Konservierungsstoff: Natriumnitrit; Rauch), Wasser, 7,1 % Edamer (Milch), 7,1 % schnittfester Mozzarella (Milch), Crème fraîche (Milch), Rapsöl, Joghurt mild (Milch), Speisesalz, Zucker, Hefe, Gewürze, Knoblauch, Kräuter, Stärke, Weizenstärke, Dextrose
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelTomatCremeRapsfrøolieSaltSukkerGærHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Margherita Wood Fired Pizza Italpizza | 209 | 9,1 g | 25,9 g | 6,8 g |
| Nimet Pizza Nimet | 209 | 8,1 g | 32 g | 4,8 g |
| Prosciutto Cotto & Funghi Axfood | 209 | 10 g | 27 g | 6,2 g |
| BUITONI FRAICH'UP SO TASTY pizza surgelée Italian Burger 590g Buitoni | 209 | 8,8 g | 28 g | 6,4 g |
| Pizza bolognaise familiale Toupargel | 209 | 8,9 g | 26 g | 7,3 g |
| Frozen Casa di Mama Speciale Pizza Dr. Oetker | 209 | 9,1 g | 26 g | 7 g |
| Pizza Bolognaise Auchan | 209 | 9,6 g | 26 g | 6,9 g |
| Pizza crust sodebo | 209 | 11 g | 21 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizzeria Pizza - Prosciutto?
100 g of Pizzeria Pizza - Prosciutto has 209 kcal. Serving, 340 g (340 g): about 711 kcal.
Is Pizzeria Pizza - Prosciutto high in protein?
Pizzeria Pizza - Prosciutto contains 10,9 g of protein per 100 g (22 % of the 50 g Daily Value), or 37 g in serving, 340 g (340 g). About 21 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 9,7 g).
How many carbs are in Pizzeria Pizza - Prosciutto?
Pizzeria Pizza - Prosciutto has 24,1 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizzeria Pizza - Prosciutto?
Pizzeria Pizza - Prosciutto contains 7,1 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Pizzeria Pizza - Prosciutto contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (33 % DV), Thiamin (B1) (20 % DV), kobber (16 % DV), Vitamin B12 (15 % DV) and phosphor (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizzeria Pizza - Prosciutto?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463657404. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.