Pizza mozzarella basilic
Packaged product Måltider og disketter Carrefour Classic
Pizza mozzarella basilic contains 234 kcal per 100 g.
Roughly 56 % of its calories come from carbohydrates, with 27 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (236 kcal per 100 g).
100 g provides 36 % of the Daily Value for mangan, 20 % of the Daily Value for Vitamin B12 and 15 % of the Daily Value for kobber.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 6,8 g | 9 % |
| Saturated fat L | 3,6 g | 18 % |
| Cholesterol L | 19,1 mg | 6 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 2,6 g | |
| Added sugars L | 0,083 g | 0,2 % |
| Protein L | 10 g | 20 % |
| Vitamin A L | 43,9 µg | 5 % |
| Vitamin C L | 2,8 mg | 3 % |
| Vitamin D L | 0,14 µg | 0,7 % |
| Vitamin E L | 0,79 mg | 5 % |
| Thiamin (B1) L | 0,13 mg | 11 % |
| Riboflavin (B2) L | 0,087 mg | 7 % |
| Niacin (B3) L | 0,3 mg | 2 % |
| Pantothensyre (B5) L | 0,28 mg | 6 % |
| Vitamin B6 L | 0,11 mg | 7 % |
| Folat (B9) L | 24,9 µg | 6 % |
| Vitamin B12 L | 0,49 µg | 20 % |
| Calcium L | 156 mg | 12 % |
| Jern L | 0,96 mg | 5 % |
| Magnesium L | 37,9 mg | 9 % |
| Phosphor L | 186 mg | 15 % |
| Kalium L | 269 mg | 6 % |
| Zink L | 1,4 mg | 13 % |
| Kobber L | 0,14 mg | 15 % |
| Mangan L | 0,83 mg | 36 % |
| Selen L | 7,6 µg | 14 % |
| Jod L | 17,7 µg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 56 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber2,5 gin the top quarter of måltider og disketter (median 1,7 g)
- Sugars2,6 gbelow the median for måltider og disketter (median 2,7 g)
- Fat6,8 gin the lowest quarter of måltider og disketter (median 8,9 g)
- Saturated fat3,6 gbelow the median for måltider og disketter (median 3,8 g)
- Sodium480 mgbelow the median for måltider og disketter (median 500 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
- Water50,8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 21,4 g |
|---|
Carotenoids (1)
| Betacaroten L | 88,7 µg |
|---|
Other components (2)
| Vand L | 50,8 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Carrefour Classic
- Barcode
- 3560071458621
- Quantity
- 450 g
- Category
- Pizzaer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ 36%, _mozzarella_ 18%, purée de tomate mi-réduite 14%, eau, tomate 9,1%, _emmental_ 4,5%, sauce à base de basilic et d'ail 2,6% (basilic 1%, huile d'olive vierge extra, huile de tournesol, ail 0,2%, eau, sel, sucre), poudre à lever : carbonate acide de sodium, _fromage_ frais, sel, huile de colza, levure, fécule de pomme de terre, purée d'ail 0,1%, huile d'olive vierge, basilic déshydraté 0,08%, origan déshydraté, persil déshydraté. Peut contenir des traces d'oeufs, de poissons et de moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelTomatHvidløgSaltRapsfrøolieGærOlivenolieSolsikkeolieSukker
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|---|---|---|---|---|
| Pizza Guseppe- Ham Dr. Oetker | 234 | 9 g | 31 g | 7,9 g |
| Pizza shufersal Shufersal | 234 | 9,5 g | 33,2 g | 6,7 g |
| Pizza con salame Bofrost | 234 | 11 g | 24 g | 10 g |
| Pizza pernil i formatge Bonpreu | 234 | 11 g | 29 g | 8 g |
| The good baker Dr. Oetker | 234 | 10 g | 29 g | 7,9 g |
| Maxi Moelleuse Américaine Lidl | 234 | 10 g | 30 g | 7,8 g |
| Pizza Hawai Boni | 234 | 9 g | 26 g | 10 g |
| Pizza mediterránea Hacendado | 234 | 13 g | 27,7 g | 7,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza mozzarella basilic?
100 g of Pizza mozzarella basilic has 234 kcal.
Is Pizza mozzarella basilic high in protein?
Pizza mozzarella basilic contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 17 % of its calories come from protein.
How many carbs are in Pizza mozzarella basilic?
Pizza mozzarella basilic has 32 g of total carbohydrates per 100 g, including 2,5 g of fiber and 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza mozzarella basilic?
Pizza mozzarella basilic contains 6,8 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Pizza mozzarella basilic contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (36 % DV), Vitamin B12 (20 % DV), kobber (15 % DV), phosphor (15 % DV) and selen (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza mozzarella basilic?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3560071458621. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Source description: "Pizza mozzarella basilic". Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.