Pizza Crust
Packaged product Måltider og disketter Stonefire
Pizza Crust contains 310 kcal per 100 g. A serving, 58 g (58 g) provides about 180 kcal.
Roughly 66 % of its calories come from carbohydrates, with 22 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for måltider og disketter on FoodFactly (305 kcal per 100 g).
100 g provides 60 % of the Daily Value for mangan, 20 % of the Daily Value for kobber and 20 % of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 1,7 g | 9 % |
| Cholesterol L | 0,002 mg | 0 % |
| Sodium L | 552 mg | 24 % |
| Total carbohydrates L | 51,7 g | 19 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 3,4 g | |
| Added sugars L | 0,69 g | 1 % |
| Protein L | 8,6 g | 17 % |
| Vitamin A L | 0,072 µg | 0 % |
| Vitamin C L | 0,15 mg | 0,2 % |
| Vitamin D L | 0,08 µg | 0,4 % |
| Vitamin E L | 1,3 mg | 9 % |
| Thiamin (B1) L | 0,24 mg | 20 % |
| Riboflavin (B2) L | 0,01 mg | 0,8 % |
| Niacin (B3) L | 0,16 mg | 1 % |
| Pantothensyre (B5) L | 0,32 mg | 6 % |
| Vitamin B6 L | 0,074 mg | 4 % |
| Folat (B9) L | 20,3 µg | 5 % |
| Vitamin B12 L | 0,002 µg | 0,1 % |
| Calcium L | 19,3 mg | 1 % |
| Jern L | 1,4 mg | 8 % |
| Magnesium L | 45,8 mg | 11 % |
| Phosphor L | 142 mg | 11 % |
| Kalium L | 183 mg | 4 % |
| Zink L | 1,3 mg | 11 % |
| Kobber L | 0,18 mg | 20 % |
| Mangan L | 1,4 mg | 60 % |
| Selen L | 6,9 µg | 13 % |
| Jod L | 19,1 µg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 66 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,6 gabove the median for måltider og disketter (median 8,5 g)
- Fat7,8 gbelow the median for måltider og disketter (median 7,8 g)
- Sodium552 mgabove the median for måltider og disketter (median 473 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
- Water30,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 35,7 g |
|---|
Carotenoids (1)
| Betacaroten L | 4,5 µg |
|---|
Other components (2)
| Vand L | 30,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Stonefire
- Barcode
- 0876681018760
- Label serving
- 58 g
- Category
- pizzaskorpe
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour, Water, Soybean oil, Cultured wheat flour, Salt, Sugar, Dried sourdough (wheat flour, rye flour, yeast, ascorbic acid, amylase, xylanase), Yeast, Extra virgin olive oil, Mono - and diglycerides, Durum wheat semolina. Contains: Wheat, Rye. May contain: Eggs, Milk, Sesame seeds, Soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSaltSukkerGærOlivenolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Artisan Thin Pizza Crust Stonefire | 310 | 8,6 g | 51,7 g | 7,8 g |
| Pizza Plain Crust Banza | 312 | 8,3 g | 45,8 g | 10,4 g |
| Classic thin & crispy vegan pizza crusts The Kroger Co. | 319 | 10,6 g | 55,3 g | 6,4 g |
| Rustic White Pizza Crusts Whole Foods | 300 | 10 g | 54 g | 6 g |
| Pizza crusts count The Kroger Co. | 333 | 7 g | 50,9 g | 8,8 g |
| Pizza Crust The Essential Baking Company | 263 | 7 g | 43,9 g | 6,1 g |
| Braided crust kale, feta & mushroom pizza Kroger | 244 | 8,4 g | 29 g | 10,7 g |
| Authentic Italian Crust Pizza Simply Roundy's | 233 | 9,5 g | 22,2 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Crust?
100 g of Pizza Crust has 310 kcal. Serving, 58 g (58 g): about 180 kcal.
How much protein is in Pizza Crust?
Pizza Crust contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 5 g in serving, 58 g (58 g). About 11 % of its calories come from protein. Compared with other måltider og disketter, that is above the median (median 8,5 g).
How many carbs are in Pizza Crust?
Pizza Crust has 51,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Crust?
Pizza Crust contains 7,8 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
What vitamins and minerals does Pizza Crust contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (60 % DV), kobber (20 % DV), Thiamin (B1) (20 % DV), jod (13 % DV) and selen (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Crust?
100 g contains 552 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0876681018760. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.