Pizza 4 fromages 350g
Packaged product Måltider og disketter U
Pizza 4 fromages 350g contains 271 kcal per 100 g. A serving, 175 g (175 g) provides about 474 kcal.
Roughly 43 % of its calories come from carbohydrates, with 37 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 230 kcal per 100 g across 1.589 products.
100 g provides 29 % of the Daily Value for mangan, 25 % of the Daily Value for Vitamin B12 and 20 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 6 g | 30 % |
| Cholesterol L | 30,3 mg | 10 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 13 g | 26 % |
| Vitamin A L | 75,2 µg | 8 % |
| Vitamin C L | 0,29 mg | 0,3 % |
| Vitamin D L | 0,19 µg | 0,9 % |
| Vitamin E L | 0,84 mg | 6 % |
| Thiamin (B1) L | 0,097 mg | 8 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Niacin (B3) L | 0,23 mg | 1 % |
| Pantothensyre (B5) L | 0,25 mg | 5 % |
| Vitamin B6 L | 0,061 mg | 4 % |
| Folat (B9) L | 17,5 µg | 4 % |
| Vitamin B12 L | 0,61 µg | 25 % |
| Calcium L | 256 mg | 20 % |
| Jern L | 0,85 mg | 5 % |
| Magnesium L | 38,7 mg | 9 % |
| Phosphor L | 238 mg | 19 % |
| Kalium L | 199 mg | 4 % |
| Zink L | 1,7 mg | 15 % |
| Kobber L | 0,1 mg | 11 % |
| Mangan L | 0,68 mg | 29 % |
| Selen L | 6,6 µg | 12 % |
| Jod L | 13,8 µg | 9 % |
| Chlorid L | 208 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 43 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13 gin the top quarter of måltider og disketter (median 9,7 g)
- Fiber1,9 gbelow the median for måltider og disketter (median 2 g)
- Sugars2,3 gbelow the median for måltider og disketter (median 3 g)
- Fat11 gin the top quarter of måltider og disketter (median 8,4 g)
- Saturated fat6 gin the top quarter of måltider og disketter (median 3,5 g)
- Sodium400 mgbelow the median for måltider og disketter (median 456 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
- Water40,1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Engangsmættet fedt L | 2,1 g |
|---|---|
| Polyumættet fedt L | 0,5 g |
Sugars and starch (1)
| Stivelse L | 17,9 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20: 5 n-3) L | 0,005 g |
|---|---|
| DHA (omega-3, 22: 6 n-3) L | 0,005 g |
| ALA (omega-3, 18: 3 n-3) L | 0,056 g |
| Linolsyre (omega- 6, 18: 2) L | 0,38 g |
Carotenoids (1)
| Betacaroten L | 86,8 µg |
|---|
Other components (2)
| Vand L | 40,1 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256221116007
- Quantity
- 350 g
- Label serving
- 175 g
- Category
- Pizzaer, frosne
- Packaging
- Cardboard,frozen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de BLÉ (France) 30%, eau, MOZZARELLA 14%, EDAM 11%, purée de tomate double concentrée, EMMENTAL 5,8%, CHEDDAR blanc 3,8% (LAIT de vache pasteurisé, sel, coagulant microbien, ferments lactiques), huile de colza, levure boulangère, sucre, sel, amidon transformé de pomme de terre, origan, ail, poudre à lever (diphosphates et carbonates de sodium, amidon de BLÉ), basilic, purée de piments (piments broyés, sel), poivre, paprika, cumin. Traces éventuelles d'OEUF, POISSON, MOLLUSQUES, CRUSTACÉS, MOUTARDE et CÉLERI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelTomatRapsfrøolieGærSukkerSaltHvidløgMælk
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza 4 fromages 350g?
100 g of Pizza 4 fromages 350g has 271 kcal. Serving, 175 g (175 g): about 474 kcal.
Is Pizza 4 fromages 350g high in protein?
Pizza 4 fromages 350g contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 22,8 g in serving, 175 g (175 g). About 19 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 9,7 g).
How many carbs are in Pizza 4 fromages 350g?
Pizza 4 fromages 350g has 29 g of total carbohydrates per 100 g, including 1,9 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza 4 fromages 350g?
Pizza 4 fromages 350g contains 11 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
What vitamins and minerals does Pizza 4 fromages 350g contain?
Per 100 g, the most notable amounts relative to the Daily Value are mangan (29 % DV), Vitamin B12 (25 % DV), calcium (20 % DV), phosphor (19 % DV) and zink (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza 4 fromages 350g?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3256221116007. License: ODbL 1.0 (Open Food Facts). Source record dated 6. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.