Pesto - Getrocknete Tomate
Packaged product Suppe og saucer Aldi
Pesto - Getrocknete Tomate contains 200 kcal per 100 g. A serving, 100 g (100 g) provides about 200 kcal.
Roughly 74 % of its calories come from fat, with 21 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 338 kcal per 100 g across 233 products.
100 g provides 73 % of the Daily Value for jod and 11 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 2,6 g | 13 % |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 10,3 g | 4 % |
| Dietary fiber L | 0,78 g | 3 % |
| Total sugars L | 7,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,1 g | 4 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 10 mg | 11 % |
| Vitamin D L | 0,002 µg | 0 % |
| Vitamin E L | 0,75 mg | 5 % |
| Thiamin (B1) L | 0,025 mg | 2 % |
| Riboflavin (B2) L | 0,012 mg | 0,9 % |
| Niacin (B3) L | 0,42 mg | 3 % |
| Pantothensyre (B5) L | 0,14 mg | 3 % |
| Vitamin B6 L | 0,053 mg | 3 % |
| Folat (B9) L | 14,7 µg | 4 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 7,7 mg | 0,6 % |
| Jern L | 0,1 mg | 0,6 % |
| Magnesium L | 7 mg | 2 % |
| Phosphor L | 17,7 mg | 1 % |
| Kalium L | 167 mg | 4 % |
| Zink L | 0,065 mg | 0,6 % |
| Kobber L | 0,032 mg | 4 % |
| Mangan L | 0,05 mg | 2 % |
| Selen L | 3,5 µg | 6 % |
| Jod L | 110 µg | 73 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 21 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,1 gin the lowest quarter of suppe og saucer (median 3,8 g)
- Fiber0,78 gin the lowest quarter of suppe og saucer (median 2,2 g)
- Sugars7,3 gin the top quarter of suppe og saucer (median 5,1 g)
- Fat16 gin the lowest quarter of suppe og saucer (median 32 g)
- Saturated fat2,6 gin the lowest quarter of suppe og saucer (median 4,4 g)
- Sodium360 mgin the lowest quarter of suppe og saucer (median 760 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
- Water84,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0 g |
|---|
Carotenoids (1)
| Betacaroten L | 294 µg |
|---|
Other components (2)
| Vand L | 84,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
- Brand
- Aldi
- Barcode
- 4061463664617
- Quantity
- 190g
- Label serving
- 100 g
- Category
- Rød pestos
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Gehackte Tomaten 33 %, rehydrierte getrocknete Tomaten 20 % (Wasser, getrocknete Tomaten, Speisesalz, Zucker Säureregulator: Milchsäure, Antioxidationsmittel: Ascorbinsäure, Olivenöl 18 %, doppeltes Tomatenkonzentrat 13 %, Kartoffeln, Wasser, Permeierte Molke, Karottensaftkonzentrat, Zucker, Oregano, Speisesalz, Säureregulator: Milchsäure, Knoblauch. Kann Spuren von Sellerie, Fisch, Schalenfrüchte (Mandeln, Haselnüsse, Pistazien, Cashewnüsse und Walnüsse) und Weichtieren enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSaltOlivenolieKartoffelSukkerHvidløgMandlerHasselnød
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto Sundried Tomato Leggos | 200 | 3,8 g | 10,9 g | 15,1 g |
| Pesto pomodoro, peperoncino e aglio Aldi | 203 | 1,8 g | 8,6 g | 17,6 g |
| Pesto alla trapanese Casa Sicilia | 196 | 2 g | 3,7 g | 19 g |
| Pesto trapanese con mandorle di avola Campo d'oro | 193 | 1,8 g | 4,9 g | 18 g |
| Pesto Trapanese Italiamo | 193 | 1,8 g | 4,9 g | 18 g |
| Pesto trapanese Italiamo | 193 | 1,8 g | 4,9 g | 18 g |
| Pesto Rosso REWE Bio | 210 | 1,9 g | 7,8 g | 18 g |
| Calabrian Chilli Red Pepper Almond Pesto Waitrose No1 | 211 | 3 g | 4,8 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pesto - Getrocknete Tomate?
100 g of Pesto - Getrocknete Tomate has 200 kcal. Serving, 100 g (100 g): about 200 kcal.
How much protein is in Pesto - Getrocknete Tomate?
Pesto - Getrocknete Tomate contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,1 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 3,8 g).
How many carbs are in Pesto - Getrocknete Tomate?
Pesto - Getrocknete Tomate has 10,3 g of total carbohydrates per 100 g, including 0,78 g of fiber and 7,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pesto - Getrocknete Tomate?
Pesto - Getrocknete Tomate contains 16 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
What vitamins and minerals does Pesto - Getrocknete Tomate contain?
Per 100 g, the most notable amounts relative to the Daily Value are jod (73 % DV) and Vitamin C (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pesto - Getrocknete Tomate?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061463664617. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.