Peri Peri Half Chicken
Packaged product Fjerkræ Ashfields
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Peri Peri Half Chicken contains 142 kcal per 100 g. A serving, 1 piece, 100 g (100 g) provides about 142 kcal.
Roughly 70 % of its calories come from protein, with 28 % from fat and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for fjerkræ on FoodFactly (134 kcal per 100 g).
100 g provides 22 % of the Daily Value for Vitamin B6 and 13 % of the Daily Value for phosphor.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 142 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 0,021 g | 0,1 % |
| Cholesterol L | 62,6 mg | 21 % |
| Sodium L | 289 mg | 13 % |
| Total carbohydrates L | 0,8 g | 0,3 % |
| Dietary fiber L | 0,05 g | 0,2 % |
| Total sugars L | 2,3 g | |
| Added sugars L | 2,2 g | 4 % |
| Protein L | 24,8 g | 50 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin C L | 2,2 mg | 2 % |
| Vitamin D L | 0 µg | 0 % |
| Vitamin E L | 0,37 mg | 2 % |
| Thiamin (B1) L | 0,001 mg | 0,1 % |
| Riboflavin (B2) L | 0,002 mg | 0,1 % |
| Niacin (B3) L | 0,025 mg | 0,2 % |
| Pantothensyre (B5) L | 0,002 mg | 0 % |
| Vitamin B6 L | 0,37 mg | 22 % |
| Folat (B9) L | 0,65 µg | 0,2 % |
| Vitamin B12 L | 0 µg | 0 % |
| Calcium L | 11 mg | 0,8 % |
| Jern L | 0,72 mg | 4 % |
| Magnesium L | 22,8 mg | 5 % |
| Phosphor L | 164 mg | 13 % |
| Kalium L | 246 mg | 5 % |
| Zink L | 1,1 mg | 10 % |
| Kobber L | 0,043 mg | 5 % |
| Mangan L | 0,017 mg | 0,7 % |
| Selen L | 0,16 µg | 0,3 % |
| Jod L | 10,2 µg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 70 %
- Carbohydrates 2 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein24,8 gin the top quarter of fjerkræ (median 17,9 g)
- Fiber0,05 gabove the median for fjerkræ (median 0 g)
- Sugars2,3 gin the top quarter of fjerkræ (median 0,87 g)
- Fat4,4 gabove the median for fjerkræ (median 4,3 g)
- Saturated fat0,021 gin the lowest quarter of fjerkræ (median 1,2 g)
- Sodium289 mgabove the median for fjerkræ (median 283 mg)
- Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels
- Water73,4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Stivelse L | 0,12 g |
|---|
Carotenoids (1)
| Betacaroten L | 8,7 µg |
|---|
Other components (2)
| Vand L | 73,4 g |
|---|---|
| Alkohol L | 0 g |
Product details
Ingredients
CHICKEN (91%), Water, Sugar, Tomato Paste, Salt, Rapeseed Oil, Maize Starch, Spirit Vinegar, Garlic Powder, Red Chilli Purée, Chilli Flakes, Tomato Powder, Lemon Juice Powder, Lemon Juice, Onion Powder, Chilli Powder, Ground Paprika, Red Pepper Powder, Concentrated Lemon Juice, Dried Red Peppers, Paprika Powder, Smoked Paprika Powder, Ground Cumin, Cornflour, Lemon Zest, Acid: Citric Acid; Dried Garlic, Dried Parsley, Ground Coriander, Ground Cayenne Pepper, Parsley, Cracked Black Pepper, Capsicum Extract, Lemon Oil, Paprika Extract, Lime Oil, Ground Oregano. Contains Bone. No artificial colours or flavourings.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerTomatSaltRapsfrøolieEddikeHvidløgLøg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic and herb chicken sausages Aldi | 142 | 17,9 g | 5,1 g | 5,4 g |
| Chicken Breast Buc-ee’s | 142 | 20,4 g | 0 g | 6,2 g |
| Cilantro Lime Seasoned Chicken ALDI | 142 | 18,6 g | 4,4 g | 5,3 g |
| Low Fat Irish Chicken Breast Fillets Supervalue | 142 | 31 g | 0 g | 2 g |
| Cilantro Lime Seasoned Chicken Aldi | 142 | 18,6 g | 4,4 g | 5,3 g |
| Cilantro Lime Seasoned Chicken Fresh From Aldi | 142 | 18,6 g | 4,4 g | 5,3 g |
| Cilantro Lime Seasoned Chicken Aldi | 142 | 18,6 g | 4,4 g | 5,3 g |
| Cilantro Lime Seasoned Chicken Aldi | 142 | 18,6 g | 4,4 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Peri Peri Half Chicken?
100 g of Peri Peri Half Chicken has 142 kcal. Serving, 1 piece, 100 g (100 g): about 142 kcal.
Is Peri Peri Half Chicken high in protein?
Peri Peri Half Chicken contains 24,8 g of protein per 100 g (50 % of the 50 g Daily Value), or 24,8 g in serving, 1 piece, 100 g (100 g). About 70 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).
How many carbs are in Peri Peri Half Chicken?
Peri Peri Half Chicken has 0,8 g of total carbohydrates per 100 g, including 0,05 g of fiber and 2,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Peri Peri Half Chicken?
Peri Peri Half Chicken contains 4,4 g of fat per 100 g, of which 0,021 g is saturated (0,1 % of the Daily Value).
What vitamins and minerals does Peri Peri Half Chicken contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (22 % DV) and phosphor (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Peri Peri Half Chicken?
100 g contains 289 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462395697. License: ODbL 1.0 (Open Food Facts). Source record dated 13. juli 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.