Peeled Hard Boiled Eggs

Packaged product Mælk og æg DEB EL

Peeled Hard Boiled Eggs contains 136 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 40 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for mælk og æg on FoodFactly (140 kcal per 100 g).

100 g provides 10 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Peeled Hard Boiled Eggs by DEB EL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
136kcal per 100 g
13,6 gprotein
0 gcarbohydrates
9,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 136 kcal
Total fat L 9,1 g 12 %
Saturated fat L 3,4 g 17 %
Trans fat L 0 g
Cholesterol L 375 mg 125 %
Sodium L 136 mg 6 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 13,6 g 27 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Vitamin E L 0 mg0 %
Vitamin K L 0 µg0 %
Thiamin (B1) L 0 mg0 %
Riboflavin (B2) L 0 mg0 %
Vitamin B6 L 0 mg0 %
Folat (B9) L 0 µg0 %
Vitamin B12 L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 68 mg5 %
Jern L 1,8 mg10 %
Magnesium L 0 mg0 %
Phosphor L 0 mg0 %
Kalium L 136 mg3 %
Zink L 0 mg0 %
Kobber L 0 mg0 %
Mangan L 0 mg0 %
Selen L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Fat: 60 %136kcal / 100 g
  • Protein 40 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern10 %Calcium5 %Kalium3 %Vitamin A0 %Vitamin C0 %Vitamin E0 %Vitamin K0 %Thiamin (B1)0 %Riboflavin (B2)0 %Vitamin B60 %

Nutritional insights

  • Protein13,6 gin the top quarter of mælk og æg (median 12,1 g)
  • Fat9,1 gbelow the median for mælk og æg (median 9,5 g)
  • Saturated fat3,4 gin the top quarter of mælk og æg (median 3 g)
  • Sodium136 mgbelow the median for mælk og æg (median 140 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stivelse L0 g
Other components (1)
Koffein L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 136 kcal136 kcal
Protein 13,6 g13,6 g
Carbohydrates 0 g0 g
Fat 9,1 g9,1 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 136 mg136 mg

Product details

Brand
DEB EL
Barcode
0794063963319
Category
Æg
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cage Free Hard Boiled Eggs Great Day Farms 136 13,6 g 0 g 9,1 g
Eggs Vital Farms 136 13,6 g 0 g 9,1 g
Organic medium brown eggs Contended Hen 136 13,6 g 0 g 9,1 g
Free range organic eggs medium brown Farmsdale 136 13,6 g 0 g 9,1 g
Medium brown grade A eggs 365 Whole Foods 136 13,6 g 0 g 9,1 g
The farmer's hen, 12 grade a medium eggs The Farmer's Hen 136 13,6 g 0 g 9,1 g
Medium Eggs Family Owned Markets 136 13,6 g 0 g 9,1 g
Huevos cocidos pelados Dovo 136 12,5 g 2,2 g 8,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Peeled Hard Boiled Eggs?

100 g of Peeled Hard Boiled Eggs has 136 kcal.

Is Peeled Hard Boiled Eggs high in protein?

Peeled Hard Boiled Eggs contains 13,6 g of protein per 100 g (27 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 12,1 g).

How many carbs are in Peeled Hard Boiled Eggs?

Peeled Hard Boiled Eggs has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Peeled Hard Boiled Eggs?

Peeled Hard Boiled Eggs contains 9,1 g of fat per 100 g, of which 3,4 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Peeled Hard Boiled Eggs contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Peeled Hard Boiled Eggs?

100 g contains 136 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. september 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1738535. License: CC0 1.0 (U.S. public domain). Source record dated 26. oktober 2020. Imported 6. november 2026.
  • Open Food Facts, record 0794063963319. License: ODbL 1.0 (Open Food Facts). Source record dated 22. september 2025. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.